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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Unparalleled training and development programs
Generous employee discounts on dining
Retail Discounts
Amusement discounts
hotel discounts
flexible schedules
paid time off or paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
positive and respectful work environment
Job Description
Landry's is a renowned leader in the hospitality industry, known for its commitment to exceptional dining experiences and employee development. As a company that operates numerous upscale restaurants and hotels, Landry's has built a reputation for quality service, innovative cuisine, and a welcoming atmosphere. They emphasize career growth and provide structured training programs that enable employees to advance within the organization. Employees are considered the company's greatest asset, contributing to its ongoing success and customer satisfaction.
The Server (Upscale / Fine Dining) role at Landry's is more than just a typical job; it offers a unique opportunity ... Show More
The Server (Upscale / Fine Dining) role at Landry's is more than just a typical job; it offers a unique opportunity ... Show More
Job Requirements
- Have 1+ year fine dining server experience
- Be 18 years of age
- Be friendly and accommodating
- Possess guest first attitude
- Be a team player
- Have passion for great food and great fun
- Able to work in fast-paced environment
Job Qualifications
- At least 1 year of fine dining server experience
- Must be 18 years of age or older
- Demonstrated ability to work in a fast-paced environment
- Strong guest service and communication skills
- Ability to work effectively in a team setting
- Passion for great food and guest satisfaction
- Commitment to uphold company values of being friendly, accommodating, inclusive and respectful
Job Duties
- Greet and welcome guests with a friendly and accommodating attitude
- Take and deliver food and beverage orders accurately and promptly
- Provide detailed menu information and recommend items based on guest preferences
- Ensure guest satisfaction by addressing any concerns or special requests
- Collaborate with kitchen and bar staff to ensure timely service delivery
- Maintain cleanliness and organization of dining areas
- Process guest payments and handle cash or credit transactions securely
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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