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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.90
Work Schedule
Standard Hours
Day Shifts
Benefits
competitive pay
Health Insurance
Retirement Plan
Employee Discounts
Career development opportunities
Complimentary Meals
Golf privileges
Job Description
Pebble Beach Company, headquartered in Pebble Beach, California, is a prestigious hospitality and leisure company recognized worldwide for its iconic resorts and golf courses. The company owns and operates some of the most renowned luxury properties, including The Lodge at Pebble Beach, The Inn at Spanish Bay, and Casa Palmero. Known globally for its impeccable service standards and breathtaking locations, Pebble Beach Company boasts a portfolio of five premier golf courses, such as Pebble Beach Golf Links—the site of the 2027 U.S. Open—and Spyglass Hill Golf Course, among others. The company also runs distinctive attractions like the scenic 17-Mile Drive... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a restaurant serving role
- Valid food safety certification
- Responsible Beverage Service (RBS) certification
- Ability to communicate effectively in English
- Ability to work flexible hours including weekends and holidays
- Must be able to stand and walk for extended periods
- Reliable transportation to work location
Job Qualifications
- Excellent communication skills
- Previous restaurant server experience
- Possesses speed, accuracy and attention to detail
- Courtesy and anticipation of guest's needs are essential
- Must be able to work as a team with entire floor staff and kitchen staff ensuring timely, efficient service
- Ability to work in high pressure environment, handling multiple tasks simultaneously
- Food safety and Responsible Beverage Service (RBS) certifications
Job Duties
- Stock side station with juices, tea, ice and waters
- Set-up workstation tables with china, glass, silver, condiments, flowers and napkins
- Greet guests, introduce menu or buffet layout and describe special items
- Offer beverages after greeting guests
- Answer questions regarding style, presentation, quality and price of all food and beverages
- Take the guests' food and drink orders
- Open bottle and pour wine, refilling glasses for wine, water and other beverages as needed
- Observe guests' progress and respond in a timely way to their needs
- Strive to increase the guest check through suggestive sales techniques and alternatives
- Prepare guest check, using Micros point of sale system, collect and process payment correctly
- Maintain assigned table and station cleanliness, tidiness and order
- Close side work by cleaning area, re-stocking supplies and refilling condiments
- Prepare back kitchen, stock supplies, including bagels and muffins, make coffee and buff tables
- Set-up and break down special events and buffets, to include moving furniture as necessary
- Remove used dishes and maintain table during meal or buffet by replacing utensils as necessary and refolding napkins
- Serve guests from buffet upon request
- Transport food from kitchen to buffet table in restaurant, as needed
- Ensure general housekeeping, including cleaning of fixtures, appliances, counters, dusting, and sweeping
- Comply with all Pebble Beach Company safety, health and general policies and procedures
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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