Server The Residence at Natick South

LCB Senior Living is a reputable senior living community dedicated to providing compassionate and respectful care to older adults. Known for its commitment to enhancing the quality of life for its residents, LCB operates multiple managed care communities that focus on creating a warm, welcoming environment where seniors can enjoy their golden years with dignity and comfort. The Residence at Natick South is one such community under the LCB umbrella, where personalized care and a well-rounded lifestyle are prioritized. Recognizing that a supportive atmosphere stems from not only excellent caregiving but also exceptional dining experiences, LCB prioritizes hiring individuals who are passionate about serving seniors and contributing to a positive community atmosphere.

LCB Senior Living is currently seeking both full-time and part-time Servers for The Residence at Natick South. This role offers a rewarding opportunity to work within a supportive environment that values teamwork and dedication to service. The wage for this position ranges from $17.25 to $20.25 per hour, depending on the applicant’s experience. Full-time associates benefit from robust health, vision, dental insurance options, 401k plans, paid time off, and holiday pay from day one. Part-time associates working 24 to 29 hours per week receive paid time off and holiday pay as well. Additional benefits include the opportunity to work with an amazing team, potential tuition reimbursement, and the satisfaction of playing an integral role in the lives of seniors.

As a Server at The Residence at Natick South, you will be expected to provide a high level of customer service that promotes a restaurant-style dining atmosphere for residents. Working in close collaboration with the Culinary Services Director and Executive Director, you will ensure residents are satisfied with the food and dining programs offered. Your responsibilities will include setting tables to LCB’s standards, serving residents and guests beverages, reviewing daily menus, taking and delivering accurate meal orders, and removing used plates and utensils promptly. You will also help prepare and execute dining enhancement programs, special events, banquets, and themed meals. Beyond food service, your role involves maintaining cleanliness in the dining area and communicating residents’ preferences clearly to inform menu planning.

This position requires someone with a calm demeanor during emergencies, strong organizational skills, and the ability to multitask effectively. Excellent communication in English, both oral and written, is essential to interacting successfully with residents and staff members. The physical demands include the ability to handle and manipulate instruments and equipment, lift and carry objects weighing up to 25 pounds, and perform various physical tasks such as pushing, pulling, walking, standing, and bending as needed. If you are focused on delivering exemplary customer service and desire a meaningful career working with seniors, this role will allow you to make a direct, positive impact in a supportive and friendly environment.