Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $16.00 - $1.00
Work Schedule
Flexible
Benefits
Free employee season pass
Discounted dependent season pass
Free and discounted friends and family day passes
Free transportation to and from Bend, Sunriver, and La Pine
Discounts at food and beverage, retail, rentals, lessons
Employee housing program
401K with company match and immediate vesting
Discounted onsite daycare
Local and national discounts
Free reciprocal access to other POWDR resorts
50% day passes at IKON pass resorts
Job Description
Located in Bend, Oregon, Mt. Bachelor is a premier mountain resort operated by POWDR, a company known for its commitment to delivering memorable and inspiring experiences in outdoor recreation. The resort is embedded in a vibrant mountain culture where employees and guests alike share a passion for the mountain lifestyle, adventure, and exceptional service. Mt. Bachelor thrives on a culture that celebrates a positive attitude, teamwork, and problem solving, making every visit an opportunity for moments that guests remember. POWDR is recognized for creating an engaging work environment with outstanding perks that encourage employees to truly work where they play. The resort offers seasonal employment opportunities designed for individuals passionate about mountain culture who wish to contribute in a role that emphasizes guest satisfaction and memorable dining experiences at various food and beverage outlets throughout the resort.
The Server position at Mt. Bachelor plays a vital role in enhancing the guest dining experience by providing professional, patient, and personable service. Servers embody the resort’s mission by ensuring customer satisfaction with a welcoming attitude and effective communication. This role demands a blend of interpersonal skills, knowledge of the menu, and proficiency with point-of-sale systems to efficiently guide guests through their dining experience and upsell promotions. The position is hourly, offering a competitive pay rate starting at $16.00 per hour, and requires flexible working hours to accommodate the dynamic environment of the mountain resort.
Servers at Mt. Bachelor benefit from a range of exclusive perks including free employee season passes and discounts on dependent passes, which enable them to enjoy the extensive mountain recreational offerings. Additional benefits include discounted friends and family day passes, free transportation to and from surrounding communities such as Bend, Sunriver, and La Pine, and substantial discounts across retail, food and beverage, rentals, and lessons within the resort. The resort also supports employee well-being with programs such as an employee housing program, 401(k) with company match and immediate vesting, discounted onsite childcare, and a suite of local and national discounts with popular outdoor and lifestyle brands. Moreover, employees gain access to reciprocal benefits at other POWDR resorts and discounted day passes at IKON pass resorts, reinforcing the resort’s commitment to those who work amidst the mountains they love.
The Server is responsible for maintaining a clean, sanitized, and organized workspace and consistently delivering service aligned with health and safety standards mandated by the Oregon Liquor Control Commission (OLCC), the Deschutes County Health Department, and Mt. Bachelor policies. The role also requires handling cash accurately, completing shift paperwork, and collaborating effectively with internal teams and guests. Although the position does not include supervisory duties, servers are expected to support less experienced colleagues and demonstrate strong problem-solving skills.
Applicants should possess a high school diploma or GED and ideally have over one year of experience serving in a high-volume outlet. Knowledge of food allergens, menu ingredients, and preparation methods is important to meet guest needs. Physical demands include the ability to carry food trays with multiple items, constant walking, lifting, and working in occasionally harsh winter conditions such as snow removal. Candidates must hold a valid OLCC license and Oregon Food Handler’s Card. This role suits individuals with a positive, proactive attitude, excellent communication and multitasking skills, and flexible availability to work any shift any day of the week.
Joining Mt. Bachelor as a Server offers more than just a job; it offers an opportunity to be part of a vibrant mountain community where memorable guest experiences are born, and employees enjoy a balanced lifestyle supported by comprehensive benefits and a fun, inclusive culture.
The Server position at Mt. Bachelor plays a vital role in enhancing the guest dining experience by providing professional, patient, and personable service. Servers embody the resort’s mission by ensuring customer satisfaction with a welcoming attitude and effective communication. This role demands a blend of interpersonal skills, knowledge of the menu, and proficiency with point-of-sale systems to efficiently guide guests through their dining experience and upsell promotions. The position is hourly, offering a competitive pay rate starting at $16.00 per hour, and requires flexible working hours to accommodate the dynamic environment of the mountain resort.
Servers at Mt. Bachelor benefit from a range of exclusive perks including free employee season passes and discounts on dependent passes, which enable them to enjoy the extensive mountain recreational offerings. Additional benefits include discounted friends and family day passes, free transportation to and from surrounding communities such as Bend, Sunriver, and La Pine, and substantial discounts across retail, food and beverage, rentals, and lessons within the resort. The resort also supports employee well-being with programs such as an employee housing program, 401(k) with company match and immediate vesting, discounted onsite childcare, and a suite of local and national discounts with popular outdoor and lifestyle brands. Moreover, employees gain access to reciprocal benefits at other POWDR resorts and discounted day passes at IKON pass resorts, reinforcing the resort’s commitment to those who work amidst the mountains they love.
The Server is responsible for maintaining a clean, sanitized, and organized workspace and consistently delivering service aligned with health and safety standards mandated by the Oregon Liquor Control Commission (OLCC), the Deschutes County Health Department, and Mt. Bachelor policies. The role also requires handling cash accurately, completing shift paperwork, and collaborating effectively with internal teams and guests. Although the position does not include supervisory duties, servers are expected to support less experienced colleagues and demonstrate strong problem-solving skills.
Applicants should possess a high school diploma or GED and ideally have over one year of experience serving in a high-volume outlet. Knowledge of food allergens, menu ingredients, and preparation methods is important to meet guest needs. Physical demands include the ability to carry food trays with multiple items, constant walking, lifting, and working in occasionally harsh winter conditions such as snow removal. Candidates must hold a valid OLCC license and Oregon Food Handler’s Card. This role suits individuals with a positive, proactive attitude, excellent communication and multitasking skills, and flexible availability to work any shift any day of the week.
Joining Mt. Bachelor as a Server offers more than just a job; it offers an opportunity to be part of a vibrant mountain community where memorable guest experiences are born, and employees enjoy a balanced lifestyle supported by comprehensive benefits and a fun, inclusive culture.
Job Requirements
- High school diploma or GED
- Minimum 1 year of experience in serving at a high-volume outlet
- Valid OLCC license
- Oregon Food Handler’s Card
- Basic computer proficiency
- Ability to carry food trays with multiple orders and drinks
- Ability to walk, lift, and carry constantly
- Ability to work flexible hours and days including weekends
- Must be at least 18 years old
- Positive attitude and proactive work ethic
- Good communication and multitasking skills
Job Qualifications
- High school diploma or GED
- 1+ years of serving experience in a high-volume outlet
- Valid OLCC license
- Oregon Food Handler’s Card
- Basic computer skills
- Positive attitude and proactive approach to anticipating needs and getting things done
- Good communication skills
- Strong people skills
- Good memory and multitasking abilities
- Flexible availability to work any hours and days
- Experience with POS system preferred
Job Duties
- Ensure each customer receives outstanding service by providing a friendly environment, greeting and acknowledging every guest, answering commonly asked questions, and moving the guest through the service process promptly
- Be familiar with all products, up-sell items, and give recommendations according to current promotions
- Accurately ring in all items and adhere to department standards and accounting practices
- Handle cash accurately and always keep Mt. Bachelor assets safe
- Have working knowledge of computers and the POS system
- Maintain a professional and personable appearance
- Consistently pre-bussing, bussing, expediting, and waiting tables to the outlet's standards
- Keep assigned areas and server stations clean, sanitized, and organized at all times
- Working knowledge of food and drink menus to include, but not limited to, ingredients info, potential allergens, sources, preparations, presentation, chef, or manager’s vision of product
- Responsible for claiming tips made each shift on a Tip Report
- Also responsible for accurate paperwork at the end of each shift
- Accountable for maintaining accurate and appropriate inventories of server-monitored products and notifying the manager when items need to be ordered
- Establishes and maintains appropriate and effective working relationships with internal and external guests, as well as Mt. Bachelor employees at all levels of the organization
- Accountable for accurate time keeping
- Responsible for clocking in and out with the employee pass
- Adheres to service standards set forth by OLCC, Mt Bachelor, and Deschutes County Health Department
- Complete any reasonable task assigned by the supervisor
- Observe mountain-wide policies found in the Employee Handbook
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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