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Server-Restaurant 1

Job Overview

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Employment Type

Full-time
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
Paid Time Off
Employee assistance program
401k Retirement Plan
Daily Pay

Job Description

Hyatt Centric Downtown Sacramento is a vibrant hotel situated in the heart of downtown Sacramento, surrounded by exciting entertainment venues, shopping centers, and diverse dining options. Known for its proximity to historical attractions linked to the California Gold Rush and the Transcontinental Railroad, the hotel offers guests an immersive experience rich in culture and history. Guests can easily explore nearby landmarks such as the Golden 1 Center, the Stanford Mansion, the California Museum, the Old Sacramento Waterfront, and the Crocker Art Museum. The hotel itself boasts eclectic dining options like The 7th Street Standard, which serves West Coast-inspired fare in... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in hospitality or food and beverage service is a plus
  • Strong interpersonal and communication skills
  • Must obtain and maintain any required certifications such as Alcohol Awareness and Food Handler’s Card
  • Ability to stand, lift, bend, and move for extended periods
  • Ability to follow company protocols and safety standards
  • Availability to work flexible shifts including evenings and weekends

Job Qualifications

  • High school diploma or equivalent
  • Previous hospitality or food and beverage experience preferred
  • Strong interpersonal and communication skills
  • Knowledge of menu items including ingredients and dietary considerations
  • Ability to multitask and work in a fast-paced environment
  • Certification in Alcohol Awareness and Food Handler’s Card as required
  • Ability to work well in a team and maintain professionalism

Job Duties

  • Greet guests warmly and create memorable dining experiences
  • Take accurate orders and provide expert menu guidance
  • Deliver food and beverage quickly and accurately
  • Manage multiple tables efficiently while maintaining cleanliness and organization
  • Handle transactions and close checks accurately following security protocols
  • Maintain cleanliness and safety of the service area adhering to hygiene standards
  • Stand, lift, bend, and move continuously to keep up with service demands

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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