Server (Part-Time)

The James is a neighborhood restaurant located in the heart of James Island, Charleston, South Carolina. It is known for serving classic American fare in a warm and family-friendly atmosphere. The restaurant is locally operated by The Neighborhood Dining Group, a reputable organization that also manages acclaimed establishments like Husk, Delaney Oyster House, Minero, and Marbled & Fin. This group is recognized for its commitment to quality, exceptional service, and people-first leadership, which are all values deeply embedded in the culture of The James. The restaurant prides itself on creating a welcoming community space where guests feel at home and are inspired to return time and again.\n\nThe James is currently seeking confident, engaging, and knowledgeable Servers to join its growing, hospitality-driven team. This role involves working in a fast-paced, upscale dining environment where delivering exceptional guest service is paramount. The ideal candidate is experienced in high-volume dining settings, knowledgeable about food, wine, spirits, and cocktails, and has a proactive approach with strong communication skills and a polished demeanor. The position requires weekend and Sunday availability, underscoring the dynamic nature of the hospitality environment at The James.\n\nAs a Server at The James, you will be a crucial part of a team that values professionalism, teamwork, and Southern hospitality. The role offers a competitive hourly rate plus great tips, with pay rates and ranges fluctuating based on business levels and guest discretion. Servers are expected to greet guests warmly and professionally, guide them through the menu with detailed knowledge, take accurate orders, and ensure timely delivery of food and beverages. Additionally, Servers collaborate with team members including bartenders and kitchen staff to maintain seamless service, uphold health and safety standards, and contribute to a clean and organized dining environment. This position provides an excellent opportunity for those looking to advance their hospitality careers within a respected dining group that supports their employees with outstanding benefits and a growth-oriented culture.