Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.00 - $18.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Scholarship Opportunity
Culture of diversity and inclusion
growth opportunities
flexible schedule
competitive hourly wage

Job Description

Lantern Hill by Erickson Senior Living is a picturesque 20-acre continuing care retirement community located in New Providence, New Jersey. As part of the nationally recognized Erickson Senior Living network, which is one of the nation's largest and most respected providers of senior living and healthcare, Lantern Hill is devoted to enriching the lives of its residents and staff. Erickson Senior Living and its affiliated communities operate under a core mission to foster a vibrant lifestyle, promote financial stability, and provide focused health and well-being services. The organization is well known for its commitment to diversity, equity, inclusion, and belonging, establishing a welcoming and supportive culture for all individuals who live and work in its communities.

This entry-level opportunity at Lantern Hill is perfect for students and individuals seeking to gain practical work experience in a supportive, flexible environment. The role offers after-school and weekend hours, specifically evenings from 4 pm to 8 pm, without the burden of late nights, making it ideal for balancing school or other commitments. The compensation ranges from $16.00 to $18.00 per hour, commensurate with experience, which provides competitive pay for an entry-level position. Additionally, qualifying candidates have access to scholarship opportunities that support their pursuit of college or trade school, providing financial incentives to advance their educational goals.

In this role, you will be engaged in delivering exceptional dining experiences to the residents and guests of Lantern Hill. You will develop expertise in the community's menu items, daily specials, and food preparation methods, becoming a subject matter expert who plays an essential role in resident engagement. Your responsibilities include skillfully recording food and beverage orders, tailoring recommendations based on individual preferences, and consistently providing superior customer service. This position not only develops valuable skills but also fosters a friendly, energetic work environment where communication and positive attitudes are highly valued.

Lantern Hill emphasizes work-life balance, ensuring its staff enjoy quality of life benefits, such as early work hours that conclude before 9 pm. The community encourages growth within the company, offering pathways for advancement as new communities open and existing ones expand. Erickson Senior Living is an equal opportunity employer committed to maintaining a workplace free from discrimination or harassment of any kind, including on the basis of race, color, religion, sex, age, national origin, veteran status, disability, sexual orientation, gender identity or other protected categories. Joining Lantern Hill means becoming part of a respectful, inclusive team dedicated to making a positive difference in senior living.

Overall, this entry-level position at Lantern Hill by Erickson Senior Living offers a meaningful work experience that combines flexible scheduling, educational incentives, and professional growth opportunities within a leading senior living community. It is an excellent foundation for anyone looking to launch their career in hospitality or senior care settings while contributing to vibrant, caring environments.

Job Requirements

  • be 16 plus years old
  • no experience required
  • have good communication skills
  • have a friendly and energetic attitude
  • have weekday and weekend availability

Job Qualifications

  • be 16 plus years old
  • have good communication skills
  • have a friendly and energetic attitude
  • have weekday and weekend availability

Job Duties

  • develop expertise in menu items daily specials and preparation methods to become a subject matter expert
  • enhance resident and guest engagement by sharing daily menu highlights and suggesting recommendations that are tailored to their preferences
  • record food and beverage orders with precision and accuracy
  • deliver an exceptional dining experience consistently

Job Criteria

Experience

Entry Level (1-2 years)


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