Server - Part Time

Chula Seafood South Scottsdale is a renowned seafood restaurant located at 8015 E Roosevelt St, Scottsdale, AZ, at the intersection of Hayden and Roosevelt. Established in 2015, Chula Seafood has built a strong reputation for delivering responsibly sourced, restaurant-quality seafood. The seafood is brought straight from the company’s own family-owned fishing vessel in Point Loma, California, directly to the desert, ensuring freshness and quality with every dish. With high chef-driven culinary standards and a commitment to warm, welcoming hospitality, Chula Seafood has become a favorite dining destination in Arizona. In fact, it proudly holds the title of Best Seafood Restaurant 2025 as recognized by Yelp, highlighting its dedication to customer satisfaction and excellence in its offerings.

Chula Seafood South Scottsdale is currently seeking an enthusiastic and dedicated Part-Time Fish-Tender to join its dynamic team. This role is more than just serving food; it is the heartbeat of the front-of-house experience. The Fish-Tender plays a crucial part in delivering a seamless customer journey by managing multiple responsibilities efficiently with energy and a positive attitude. This position involves ringing in orders through the point-of-sale system, running food to tables, packing up fresh seafood for customers, and assisting kitchen staff as needed. The role demands a multitasking mindset and a genuine passion for hospitality, making customers feel welcome and valued. This part-time opportunity offers flexible shifts, allowing team members to work during AM and PM hours, catering to a work-life balance.

Joining Chula Seafood means becoming part of a fast-growing and beloved brand where employees are encouraged to grow professionally. The restaurant fosters a team-first culture where employees support each other and contribute to an energetic and friendly work atmosphere. Candidates with experience in high-volume service environments, familiarity with POS systems, and strong money-handling skills will thrive in this role. Additionally, seafood knowledge is a plus but not mandatory as the company provides comprehensive training to ensure every Fish-Tender is well-prepared.

The company presents many perks to its team, including competitive hourly pay plus attractive tips, hands-on training, paid time off, and medical benefits available after 60 days for qualifying employees. Team members can also enjoy company discounts and the opportunity to advance within a fast-paced, expanding business. Chula Seafood prides itself on being a place that values hard work, enthusiasm, and a passion for delivering exceptional customer experiences, making it an excellent environment for individuals seeking both a rewarding career and pleasant workplace culture.

In summary, the Part-Time Fish-Tender role at Chula Seafood South Scottsdale is ideal for individuals who are passionate about excellent food, enjoy working in a lively team environment, and are looking to grow with a reputable seafood establishment. With flexible part-time availability and a supportive work environment, this position offers a unique chance to be part of a top-rated restaurant in Arizona, known for its quality seafood and exceptional service. Those eager to make waves in the hospitality industry and deliver memorable dining experiences are encouraged to apply and join the Chula Seafood family.