Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $29,400.00 - $34,095.44
Benefits
no late nights
competitive hourly rates
Employee Discounts
friends and family discounts
Medical insurance
Dental Insurance
Vision Insurance
Medical flexible spending account
Dependent Care Flexible Spending Account
long term disability
short term disability
Birthday meal
Closed Thanksgiving and Christmas
Development and advancement opportunities
Job Description
Over Easy is a warm and inviting restaurant committed to creating an energizing and authentic dining experience for its customers. The establishment prides itself on being bright, friendly, and approachable, striving to make every guest's day the best it can be from the very start. Over Easy embodies qualities of being real, timeless, classic, and humble. The restaurant understands the importance of family and loyalty, building its values and employee perks around these core principles. The team at Over Easy is dedicated to maintaining a relaxed, laid-back atmosphere because they believe there is no need to stress over small things,... Show More
Job Requirements
- At least 18 years of age and authorized to work in the US
- able to reach, bend, stoop and frequently lift up to 50 pounds
- able to work in a standing position for long periods of time (up to 10 hours)
- 6 months experience in a high volume restaurant preferred
- must be a strong communicator
- able to communicate clearly with teammates and the management team
- fun, energetic, eager and a committed team member
Job Qualifications
- Fun, energetic, eager and a committed team member
- have a love for service, guest experience and teamwork
- must be a strong communicator
- 6 months experience in a high volume restaurant preferred
- able to communicate clearly with teammates and the management team
- able to reach, bend, stoop and frequently lift up to 50 pounds
- able to work in a standing position for long periods of time (up to 10 hours)
- at least 18 years of age and authorized to work in the US
Job Duties
- Have the knowledge of every product and ingredient in house and know why they are the best of the best
- be an invaluable member of the team
- deliver food and beverages, seat guests, bus tables, build relationships, and help wherever, whenever
- maintain a clean restaurant, from tables to terminals, refrigeration units to host stands
- observe your guests and ensure they are loving the food, service, and ambiance
Job Location
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