Server (OR - Portland)

Dough Zone Dumpling House is a highly regarded dining establishment known for its exceptional food quality and outstanding customer service. Since its founding, the restaurant has earned acclaim from thousands of satisfied customers, a testament to the dedication and talent of its entire team. Dough Zone Dumpling House specializes in authentic dumplings and a variety of other Chinese dishes, offering a warm, inviting atmosphere where guests can enjoy a memorable dining experience.

Established with a mission to provide top-notch cuisine alongside excellent service, Dough Zone Dumpling House has become a favorite spot for food lovers in Portland and surrounding areas. The restaurant prides itself on creating a welcoming environment that emphasizes teamwork, respect, and continuous growth among its staff members. As a part of the Dough Zone team, employees are valued as partners in maintaining the restaurant's stellar reputation and commitment to quality.

Currently, Dough Zone Dumpling House is looking to expand its Front of House team, which includes positions such as servers, bussers, and food runners. The immediate opening is for the position of Busser, a crucial role that supports the dining experience by ensuring cleanliness and assisting with various guest-related tasks. This part-time, in-person job is located at 1910 S River Dr, Portland, OR 97201 and offers a competitive starting salary beginning at $16.50 per hour, plus tips that can range from $17 to $25 per hour or more.

The Busser position is ideal for individuals who are passionate about food, enjoy engaging with customers, and thrive in a fast-paced, team-oriented environment. Employees in this role contribute directly to customer satisfaction by maintaining cleanliness in dining areas, assisting servers, and supporting the overall flow of operations. This position also offers flexibility in scheduling, making it suitable for those seeking a work-life balance.

Dough Zone Dumpling House places high importance on employee well-being and provides numerous benefits to eligible staff, including medical, vision, and dental insurance for full-time employees. Additionally, paid sick leave is offered at a rate of one hour for every 30 hours worked. The company also features a 401k retirement plan and employee discount programs, encouraging long-term commitment and career advancement. With opportunities for growth, the business fosters a positive workplace culture where team members are empowered to develop their skills and advance their careers within the company.

The ideal candidate for the Front of House team will have previous experience in customer service or food service, strong communication skills in English, and an eagerness to contribute positively to the guest experience. Attention to detail and knowledge of food safety practices are also essential. Dough Zone Dumpling House upholds a commitment to diversity and inclusivity, welcoming applicants from all backgrounds and adhering strictly to equal employment opportunity standards. The restaurant participates in the E-Verify program to ensure all employees are eligible to work in the United States.

Joining Dough Zone Dumpling House means becoming part of a dedicated, respectful, and enthusiastic team passionate about delivering exceptional dining experiences. If you enjoy working in a supportive, fast-paced environment where your efforts directly impact customer happiness, consider applying today to take the first step in a rewarding hospitality career.