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SERVER - NOMI LOUNGE & GARDEN

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $13.66 - $1.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Pension Plan
wellness reimbursement
Qualified parking
Paid Time Off
discounted room nights
Complimentary Meals

Job Description

NoMI Lounge & Garden, located at the iconic Park Hyatt Chicago, is a premier upscale dining destination that offers guests a chic and contemporary atmosphere coupled with stunning city views and a relaxing garden ambiance. Renowned for its exquisite cuisine and expertly crafted cocktails, NoMI Lounge & Garden emphasizes creativity, sophistication, and exceptional service to create unforgettable guest experiences. Operating within the luxury hospitality segment, this venue caters to discerning guests who seek not only outstanding food and drink but also an elevated environment that blends comfort with elegance.

NoMI Lounge & Garden is part of the larg... Show More

Job Requirements

  • Minimum of 2 years experience as a server
  • experience in luxury or high-end dining
  • strong communication skills
  • attention to detail
  • physical stamina for lifting trays and standing for long periods
  • ability to work in a fast-paced environment
  • teamwork skills
  • polished and professional appearance
  • flexibility to work varied shifts including weekends and holidays

Job Qualifications

  • Minimum of 2 years experience as a server in a food service or hospitality role
  • experience in a luxury or high-end restaurant environment
  • strong communication and interpersonal skills
  • ability to engage effectively with guests
  • detailed knowledge of menu and cocktail offerings
  • ability to ensure order accuracy and timely delivery
  • demonstrated commitment to exceptional customer service
  • ability to work efficiently in a team environment
  • professionalism with a polished appearance
  • flexibility to work evenings, weekends, and holidays

Job Duties

  • Greet and warmly welcome guests upon arrival
  • take food and beverage orders accurately and efficiently
  • provide detailed menu and cocktail recommendations
  • ensure timely and precise delivery of orders
  • collaborate closely with kitchen, bartenders, and other servers to facilitate smooth service
  • maintain cleanliness and presentation standards of the dining area
  • handle guest inquiries and resolve service issues promptly and professionally

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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