
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.25 - $17.25
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedule
growth opportunities
teamwork culture
Employee Discounts
Fast hiring process
Job Description
Chili's Grill & Bar is a well-established casual dining restaurant chain that originated in Dallas, Texas, in 1975. Known for its vibrant and inviting atmosphere, Chili's has become a beloved destination for guests seeking delicious meals such as Big Mouth burgers, house-smoked ribs, sizzling fajitas, and expertly crafted hand-shaken margaritas. As a prominent player in the casual dining industry, Chili's emphasizes not only exceptional food but also outstanding hospitality and service. The franchise at Macon-Hielan, located at 5080 Riverside Dr, Macon, GA 31210, is operated by an independent franchise owner, which means that benefits may vary by location. Prospective candidates are encouraged to verify the current job availability by visiting the franchise-specific hiring website.
The Server role at Chili's Macon-Hielan offers an exciting opportunity for individuals who take pride in providing excellent guest service and enjoy creating memorable dining experiences. Servers at Chili's do more than just relay orders; they deliver personalized hospitality and ensure that each guest leaves satisfied and impressed. The position is designed to suit both part-time and full-time schedules, providing flexibility for various lifestyles and commitments. Additionally, Chili's supports career growth and development, offering employees opportunities to advance within the company. Teamwork and a positive work culture are central to the Chili's experience, fostering an environment where each employee feels valued and motivated to contribute. Servers are expected to be knowledgeable about the menu to help guests make informed choices, perform routine opening and closing duties, and collaborate with fellow team members to maintain a high standard of service. Shift availability includes some weekends, weekdays, and holidays, reflecting the restaurant's commitment to serving guests at busy times. Overall, this role is ideal for individuals with a friendly disposition, a quick thinking attitude in a dynamic environment, and a passion for delivering customized experiences to each guest. Prior experience in a similar capacity is a plus but not mandatory, as Chili's provides a fast hiring process and promotes internal growth for motivated team members.
The Server role at Chili's Macon-Hielan offers an exciting opportunity for individuals who take pride in providing excellent guest service and enjoy creating memorable dining experiences. Servers at Chili's do more than just relay orders; they deliver personalized hospitality and ensure that each guest leaves satisfied and impressed. The position is designed to suit both part-time and full-time schedules, providing flexibility for various lifestyles and commitments. Additionally, Chili's supports career growth and development, offering employees opportunities to advance within the company. Teamwork and a positive work culture are central to the Chili's experience, fostering an environment where each employee feels valued and motivated to contribute. Servers are expected to be knowledgeable about the menu to help guests make informed choices, perform routine opening and closing duties, and collaborate with fellow team members to maintain a high standard of service. Shift availability includes some weekends, weekdays, and holidays, reflecting the restaurant's commitment to serving guests at busy times. Overall, this role is ideal for individuals with a friendly disposition, a quick thinking attitude in a dynamic environment, and a passion for delivering customized experiences to each guest. Prior experience in a similar capacity is a plus but not mandatory, as Chili's provides a fast hiring process and promotes internal growth for motivated team members.
Job Requirements
- Must be at least 18 years of age
- Ability to provide hospitable and customized service
- Availability to work weekends, weekdays, and holidays as needed
- Ability to work in a fast-paced, high-volume environment
- Good communication skills
- Prior serving experience preferred
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in a serving role a plus
- Strong communication and interpersonal skills
- Ability to work efficiently in a fast-paced, high-volume environment
- Positive attitude and teamwork skills
- Must be at least 18 years of age
Job Duties
- Provide hospitable and customized service to each of our guests
- Learn our menu to explain offerings to guests
- Perform opening and closing duties
- Partner with other team members to ensure guest satisfaction
- Must be available to work some weekends, weekdays, and holidays as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

