Server- Le Meridien Fort Worth Downtown

Job Overview

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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Training and Development

Job Description

Our establishment is a dynamic and customer-focused restaurant renowned for delivering exceptional dining experiences. We pride ourselves on our warm hospitality, inviting ambiance, and commitment to quality food and service. Our team works cohesively to ensure each guest feels welcomed and leaves with a memorable experience. As we continue to grow and maintain our high standards, we are seeking enthusiastic individuals to join our front-of-house team and be essential contributors to our success.

The role we are hiring for is pivotal in creating a positive guest interaction from the moment customers enter the restaurant. This position involves greeting customers promptly and efficiently, taking food and drink orders with attention to detail, and ensuring accuracy and presentation of food before it reaches the table. Beyond serving, the role requires maintaining cleanliness and readiness of the service area, assisting with refills, and providing attentive customer service that exceeds expectations. This is an excellent opportunity for individuals passionate about hospitality, committed to teamwork, and eager to contribute to a vibrant restaurant environment. The role demands excellent communication skills, a proactive work ethic, and flexibility to work nights, weekends, and holidays. The physical requirements include the ability to stand, walk, and lift moderately heavy items as needed to maintain a seamless operational flow. Our goal is to find team members who share our dedication to customer satisfaction and thrive in a fast-paced, team-oriented setting.

Job Requirements

  • High school diploma or equivalent
  • Customer service focused mindset
  • Strong communication skills both verbal and written
  • Flexible availability to work nights, weekends, and holidays
  • Physical ability to stand, walk, bend, reach, and lift 10 to 25 pounds
  • Ability to work prolonged periods seated at a desk using a computer
  • Ability to operate office equipment and use fine motor skills for typing and writing
  • Visual and auditory abilities to engage in standard office environment interactions
  • Willingness to be a cooperative team member and provide excellent guest experiences
  • Reasonable accommodations may be made for individuals with disabilities

Job Qualifications

  • High school diploma or equivalent
  • Excellent communication skills both verbal and written
  • Customer service experience preferred
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Team-oriented mindset
  • Strong attention to detail and ability to multitask
  • Basic knowledge of food and beverage service

Job Duties

  • Greet customers promptly upon taking a seat in the restaurant
  • Share any specials or make recommendations from the menu for the customer
  • Secure drink orders and take food orders in an efficient manner
  • Inspect food for accuracy and presentation prior to delivery
  • Maintain a clean table and assist with any refills or requests as needed
  • Complete all side station work and maintain a clean safe environment

Job Criteria

Experience

No experience required


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