Chili's logo

Server - Jones Valley-Valenti

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible schedule
growth opportunities
Great team atmosphere and culture
Employee Discounts
Paid Time Off

Job Description

Chili's is a highly recognized casual dining restaurant brand that originated in Dallas, Texas in 1975. Over the decades, Chili's has become a favorite destination for food lovers craving Big Mouth burgers, house smoked ribs, full-on fajitas, and hand shaken margaritas. Known for its distinctive Tex-Mex inspired menu, Chili's is not only a place to enjoy great food but also a place where guests experience warm hospitality and community connection. The company has built a strong reputation in the casual dining industry by consistently delivering a memorable dining experience through outstanding service and a team-oriented atmosphere. With a legacy deeply rooted in service, hospitality, and community giving, Chili's continues to be dedicated to ensuring every guest feels valued and welcomed.

The server position at Chili's is an essential role, going beyond just taking orders and serving food. As a Server, you provide personalized and hospitable service that characterizes the Chili's brand experience. This role involves engaging with guests, understanding their preferences, and delivering a customized dining experience that makes each visit special. Servers at Chili's are expected to know the menu inside out to confidently explain food and beverage selections. The position offers flexible scheduling with options for part-time or full-time employment, catering to diverse lifestyle needs.

In this role, you will collaborate closely with other team members to maintain a high standard of guest satisfaction. Tasks include opening and closing duties to ensure seamless restaurant operations. The job operates within a fast-paced, high-volume environment, demanding quick thinking, teamwork, and a positive attitude. Chili's prides itself on its culture of growth and opportunity, providing a friendly work environment where team members can thrive and advance their careers. The company values individuals who are passionate about service and who take pride in helping guests have an exceptional dining experience.

Job Requirements

  • Meets minimum age requirement of 18
  • Ability to think and act quickly in a fast-paced, high-volume environment
  • Availability to work weekends, weekdays, and holidays as needed
  • Ability to provide a customized guest experience
  • Prior experience is preferred

Job Qualifications

  • Great attitude and approach to guests and team members
  • Prior experience a plus
  • Ability to think and act quickly in a fast-paced, high-volume environment
  • Meets minimum age requirement of 18 for this position

Job Duties

  • Provide hospitable and customized service to each of our guests
  • Learn our menu to explain offerings to guests
  • Perform opening and closing duties
  • Partner with other team members to ensure guest satisfaction
  • Be available to work some weekends, weekdays, and holidays as needed

Job Criteria

Experience

No experience required


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