Alicart Restaurant Group logo

Server - Hiring Immediately

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $12.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee family meals
employee discount
competitive compensation
Supportive team environment

Job Description

Carmines and Virgil's Real BBQ is a renowned dining establishment with a rich history spanning over 30 years, bringing together authentic family-style Italian feasts and award-winning Southern BBQ. With locations in vibrant cities like New York City, Washington D.C., Las Vegas, Atlantic City, and even the Bahamas, the company prides itself on delivering heartfelt, high-quality dining experiences that celebrate tradition and community. Known for their dedication to quality, reliability, and creating memorable moments, Carmines and Virgil's Real BBQ have established a reputation for excellence in the restaurant industry. Their unique blend of Southern hospitality and Italian culinary traditions offers guests a truly warm and festive atmosphere.

Joining Carmines and Virgil's means becoming part of a passionate team that thrives in fast-paced, high-volume settings where enthusiasm, teamwork, and a positive attitude are essential. The company is seeking motivated and passionate individuals who are ready to grow within a supportive family-like environment. The Server role at Carmines and Virgil's is an exciting opportunity for those who are deeply committed to hospitality and providing exceptional guest service. This position offers a dynamic work environment where employees can showcase their food and beverage knowledge, develop their sales skills, and contribute to creating unforgettable dining experiences.

Servers at Carmines and Virgil's are more than just waitstaff; they are brand ambassadors who play a key role in engaging guests and promoting the unique offerings of the company, including its various locations and catering services. The ideal candidate possesses strong communication skills, a bright and positive personality, and excels under pressure while working collaboratively with kitchen staff and fellow team members. This hourly position offers competitive compensation at $12 per hour plus tips, with additional benefits such as health and dental coverage eligibility, paid time off, employee family meals, and discounts across all restaurants. If you have a passion for hospitality, an eagerness to deliver exceptional guest experiences, and a desire to be part of a thriving team, Carmines and Virgil's Real BBQ welcomes you to apply and join their family.

Job Requirements

  • Server experience in a high-volume full-service restaurant environment
  • Professional, personable, organized with a sense of humor and a strong passion for hospitality
  • Experienced in service, exhibiting salesmanship, and enjoying a fast-paced team environment
  • Knowledge of fine wine and spirits
  • Fluent in English
  • Open flexibility to work various shifts

Job Qualifications

  • Server experience in a high-volume full-service restaurant environment
  • Professional, personable, organized with a sense of humor and a strong passion for hospitality
  • Experienced in service, exhibiting salesmanship, and enjoying a fast-paced team environment
  • Knowledge of fine wine and spirits
  • Fluent in English
  • Open flexibility to work various shifts

Job Duties

  • Provide exceptional hospitality with a friendly and engaging demeanor for every guest
  • Greet guests promptly and professionally, take accurate orders, and use suggestive selling techniques to enhance the dining experience
  • Act as a brand ambassador by sharing information about Carmine's and Virgil's locations and encouraging guests to return for special events and catering opportunities
  • Continuously deliver high levels of customer service while maintaining a safe and welcoming environment
  • Collaborate closely with kitchen staff to ensure food orders are accurate and timely
  • Expedite and deliver food orders quickly and correctly
  • Serve food and beverages promptly once the full order is ready, adhering to established service timelines
  • Complete all assigned side work and closing duties at the end of each shift
  • Work as part of a cohesive front-of-house and kitchen team to ensure every guest enjoys the best possible dining experience
  • Other duties as assigned by Manager

Job Criteria

Experience

Mid Level (3-7 years)


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