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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $16.90
Work Schedule
Standard Hours
Benefits
Daily Pay
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
Paid Time Off
Employee assistance program
401k Retirement Plan
Job Description
The Inn at Rancho Santa Fe is a distinguished luxury hotel nestled in the picturesque landscapes of San Diego, California. Surrounded by rolling hills, citrus groves, and desert scenery, this iconic property offers guests a serene escape infused with vintage luxury, rich history, and timeless tradition. Recently revitalized with a comprehensive property-wide renaissance, The Inn invites visitors to experience the elegance of a bygone era combined with the warm hospitality and vibrant lifestyle of Southern California. Each moment at the Inn is designed to evoke a simpler time where comfort, charm, and luxury seamlessly align to create an unforgettable guest... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in hospitality or food and beverage service is a plus
- Strong interpersonal and communication skills
- Must obtain and maintain any required certifications such as Alcohol Awareness and Food Handler's Card as per state regulations
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in hospitality or food and beverage service is a plus
- Strong interpersonal and communication skills to engage with guests and coworkers professionally
- Ability to obtain and maintain required certifications such as Alcohol Awareness and Food Handler's Card per state regulations
Job Duties
- Create warm, memorable dining moments by greeting guests with a smile, taking accurate orders, and making sure every need is met from start to finish
- Know the menu inside and out, including ingredients, dietary needs, daily specials, and alcohol service guidelines to guide guests expertly
- Deliver food and drinks quickly and flawlessly, ensuring order accuracy and guest satisfaction
- Manage multiple tables efficiently while maintaining smooth service, cleanliness, and composure during busy periods
- Handle payment transactions precisely, closing checks confidently and following company and security protocols
- Maintain a spotless and safe service area by adhering to hygiene regulations and certification standards
- Stay energized and physically capable throughout your shift, demonstrating stamina in lifting, bending, and moving consistently
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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