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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $16.50
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
skills training
Career advancement opportunities
safe work environment
Employee Discounts
Equal employment opportunity
Job Description
Denny's is a well-established and beloved American diner-style restaurant chain known for its iconic dishes and welcoming atmosphere. As an independently owned and operated franchisee, this location offers a vibrant and dynamic work environment where team members are valued and supported in their professional growth. Denny's prides itself on delivering exceptional guest experiences by serving quality meals in a friendly and clean setting. Throughout its history, Denny's has built a reputation for being open 24/7, catering to a diverse range of customers from families to late-night diners, making it a staple in communities across the country.
This particular franchi... Show More
This particular franchi... Show More
Job Requirements
- high school diploma or equivalent
- ability to stand and walk for extended periods
- excellent communication skills
- customer-oriented attitude
- basic math proficiency
- availability to work flexible shifts including evenings and weekends
- legal authorization to work in the country
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a customer service or restaurant server role is advantageous but not required
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment
- strong attention to detail
- basic math skills for handling payments
- willingness to work flexible hours including nights, weekends, and holidays
Job Duties
- serve guests their food and beverages promptly and courteously
- ensure a clean and sanitized environment in accordance with health and safety regulations
- provide knowledgeable descriptions of menu items and make recommendations
- handle guest requests and resolve issues efficiently
- process payments accurately and manage cash handling
- collaborate with kitchen and management staff to ensure smooth operations
- maintain a positive and friendly attitude towards guests and team members
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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