Denny's logo

Server - Franchise

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

competitive pay
flexible schedule
Employee Discounts
Opportunities for advancement
friendly work environment
Training and Development
employee recognition programs

Job Description

Denny's is a renowned and independently owned franchisee known for its warm and welcoming dining experience. As a well-established restaurant chain, Denny's has served millions of customers with a passion for good food and friendly service, making it a favorite for families and individuals alike. The franchise operates with a strong commitment to quality, ensuring that every guest leaves satisfied with both the food and service received. The culture at Denny's is grounded in community values and respect, fostering a vibrant workplace where employees can grow and thrive. Denny's prides itself on its diverse menu offerings that cater to a wide range of tastes, serving breakfast, lunch, and dinner at all hours, which positions it uniquely in the casual dining sector.

This role is for a Server at one of Denny's independently owned locations. As a Server, you are the essential connection between the diner and the establishment. You play a critical role in shaping the guest's dining experience by tending to their needs and ensuring their visit is memorable and enjoyable. This role is ideal for individuals who possess strong interpersonal skills, a friendly disposition, and a genuine passion for food and hospitality. Responsibilities include taking accurate food orders, serving dishes promptly, maintaining a clean and welcoming environment, and addressing any guest concerns with professionalism and care. Servers at Denny's embody the spirit of hospitality, acting as both advisors and companions to guests throughout their meal. While the job is hosted at an independent franchisee, it adheres to the high standards that Denny's is known for nationally. Employment with this role offers a dynamic work environment where teamwork and customer service are prioritized, providing an excellent foundation for anyone looking to develop or continue a career in the food service industry. The franchisee manages employment, with all hiring and operational decisions made locally, ensuring a community-focused workplace atmosphere. The position emphasizes equal employment opportunities, welcoming candidates from diverse backgrounds in accordance with federal, state, and local laws.

Job Requirements

  • high school diploma or equivalent
  • prior experience in a restaurant setting preferred
  • ability to stand for extended periods
  • strong customer service orientation
  • reliable and punctual
  • ability to work collaboratively in a team environment
  • willingness to adhere to franchise policies and procedures

Job Qualifications

  • excellent communication and interpersonal skills
  • previous experience in food service or customer service preferred
  • ability to work in a fast-paced environment
  • strong attention to detail
  • friendly and approachable demeanor
  • flexible availability including nights, weekends, and holidays
  • basic math skills for handling transactions

Job Duties

  • taking food orders and keeping drinks filled
  • making sure guests' meals and their experience is as perfect as possible
  • serving guests with a warm friendly smile
  • acting as a guest advisor during their visit
  • addressing guest questions and concerns with empathy
  • maintaining cleanliness and organization of the serving area
  • collaborating with kitchen and bar staff for seamless service

Job Criteria

Experience

Entry Level (1-2 years)


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