You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily.
Browse by role, pay, or location.

Server, Food & Beverage

Job Overview

briefcase

Employment Type

Full-time
Part-time
Hourly
moneybag

Compensation

Hourly
Exact $10.00
clock

Work Schedule

Flexible
Weekend Shifts
diamond

Benefits

Medical insurance
Dental Insurance
Life insurance
Paid Time Off
Paid holidays
Paid sick leave
401(k) Plan

Job Description

Trilogy Valor is an exciting new resort community located in the Treasure Valley area, southwest of downtown Boise, Idaho. This community is part of the much-anticipated Trilogy master plan, a premier active adult lifestyle development. The Boise area, known for its beautiful landscapes and vibrant local culture, offers an ideal setting for this luxury resort living experience. Trilogy Valor is designed to cater to active adults seeking a dynamic and engaging lifestyle within a vibrant and supportive community. The centerpiece of this neighborhood will be a Resort Club that boasts numerous amenities including a state-of-the-art fitness center, an innovative culinary... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • One to three months related server experience preferred
  • Must meet the state and federal minimum age requirement for serving alcohol
  • Current Food Handlers Card and TIPS Certification
  • Ability to understand and implement BSRG dining standards
  • Ability to add, subtract, multiply and divide
  • Ability to read and comprehend simple instructions, short correspondence and memorandums
  • Ability to speak effectively and present information to guests and team members
  • Ability to pay attention to details and be comfortable working in a fast-paced environment
  • Flexible schedule to include evenings and weekends

Job Qualifications

  • High school diploma or equivalent preferred
  • One to three months related server experience preferred
  • Must meet the state and federal minimum age requirement for serving alcohol
  • Current Food Handlers Card and TIPS Certification
  • Ability to understand and implement BSRG dining standards
  • Ability to add, subtract, multiply and divide
  • Ability to read and comprehend simple instructions, short correspondence and memorandums
  • Ability to speak effectively and present information to guests and team members
  • Ability to pay attention to details and be comfortable working in a fast-paced environment
  • Flexible schedule to include evenings and weekends

Job Duties

  • Greet and serve guests in an energetic and friendly fashion
  • Create a welcoming atmosphere and provide excellent hospitality by having a working knowledge of the resort facility and dining area
  • Write orders and relay food orders to the kitchen and beverage orders to the bartender
  • Serve food and beverages and clear tables following service etiquette and facility procedures
  • Connect with guests at assigned tables throughout the dining experience to assure all guest needs are met and excellent service is provided
  • Work as team, following direction from the Lead Server or Food & Beverage Manager
  • Notice and report potential safety issues or customer concerns to a supervisor
  • Check identification to assure customers are the legal age to purchase alcohol
  • Handle cash and card transactions, ensure charges are accurate and return correct change to guests
  • Other duties and responsibilities may be assigned

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: