Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $6.50
Benefits
weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Employee assistance program
tuition and professional certification reimbursement
Job Description
Delaware North Sportservice is a renowned hospitality company that operates within prestigious venues, offering top-tier food, beverage, and retail services. One of their prominent locations includes Detroit Hockeytown Restaurant situated in Detroit, Michigan, at Little Caesars Arena — the famed 20,000-seat arena that opened in 2017 and serves as the home for the NHL's Detroit Red Wings and NBA's Detroit Pistons. This establishment specializes in delivering exceptional dining experiences through an assortment of innovative club areas, loge boxes, suites, and general concessions. With over 100 years of family-owned legacy, Delaware North is committed to fostering a culture that values employees' personal and professional development, making it more than just a workplace but a vibrant community to grow within the global hospitality landscape. Their operations stretch worldwide, offering diverse opportunities ranging from sports arenas, national parks, casinos to other hospitality segments such as restaurants and hotels.
The role of a seasonal Server at Detroit Hockeytown Restaurant is an excellent opportunity for individuals who are passionate about hospitality and delivering extraordinary customer experiences. As a Server, you will be the face of the restaurant, engaging directly with guests by providing menus, explaining daily specials, answering inquiries, taking accurate food and beverage orders, and ensuring guests feel valued and well cared for throughout their visit. This position is particularly important because it requires maintaining a positive, welcoming presence while collaborating effectively with kitchen and bar staff to enhance the overall dining experience. Servers are expected to perform opening and closing duties, uphold high standards of cleanliness, and adhere strictly to alcohol service policies. This position is tipped with an hourly base rate of $6.50 per hour, exclusive of potential tip earnings, reflecting the restaurant's commitment to rewarding outstanding service.
Working for Delaware North means more than just a paycheck; it means joining a team that genuinely cares about employee welfare and career growth. The company offers comprehensive benefits that include weekly pay, employee discounts, flexible work schedules, and professional development opportunities such as training and certification reimbursement. Eligible employees can also benefit from health, dental, and vision insurance, 401(k) plans with company matches, paid vacation days, holidays, parental bonding leave, and an employee assistance program. Whether you are starting your career in hospitality or looking to build upon your existing skills, this seasonal Server position provides flexible shifts including evenings, weekends, and events that perfectly align with a dynamic lifestyle. Join Delaware North Sportservice at Detroit Hockeytown Restaurant and be part of creating memorable sports and dining experiences while advancing your career in a thriving, supportive environment.
The role of a seasonal Server at Detroit Hockeytown Restaurant is an excellent opportunity for individuals who are passionate about hospitality and delivering extraordinary customer experiences. As a Server, you will be the face of the restaurant, engaging directly with guests by providing menus, explaining daily specials, answering inquiries, taking accurate food and beverage orders, and ensuring guests feel valued and well cared for throughout their visit. This position is particularly important because it requires maintaining a positive, welcoming presence while collaborating effectively with kitchen and bar staff to enhance the overall dining experience. Servers are expected to perform opening and closing duties, uphold high standards of cleanliness, and adhere strictly to alcohol service policies. This position is tipped with an hourly base rate of $6.50 per hour, exclusive of potential tip earnings, reflecting the restaurant's commitment to rewarding outstanding service.
Working for Delaware North means more than just a paycheck; it means joining a team that genuinely cares about employee welfare and career growth. The company offers comprehensive benefits that include weekly pay, employee discounts, flexible work schedules, and professional development opportunities such as training and certification reimbursement. Eligible employees can also benefit from health, dental, and vision insurance, 401(k) plans with company matches, paid vacation days, holidays, parental bonding leave, and an employee assistance program. Whether you are starting your career in hospitality or looking to build upon your existing skills, this seasonal Server position provides flexible shifts including evenings, weekends, and events that perfectly align with a dynamic lifestyle. Join Delaware North Sportservice at Detroit Hockeytown Restaurant and be part of creating memorable sports and dining experiences while advancing your career in a thriving, supportive environment.
Job Requirements
- Experience in cash handling and credit card processing is required
- At least one year of experience as a server in a high-volume environment is preferred
- Previous experience with a point-of-sale system in a service or hospitality environment preferred
- No high school diploma or GED required
Job Qualifications
- Experience in cash handling and credit card processing
- At least one year of experience as a server in a high-volume environment preferred
- Previous experience with a point-of-sale system in a service or hospitality environment preferred
- No high school diploma or GED required
Job Duties
- Greet guests, provide menus, clearly communicate restaurant specials, answer questions about menu items, collect food and beverage orders, serve items ordered, and attend to guests' needs throughout their visit
- Accurately enter orders into the point-of-sale system so that kitchen staff can prepare food and bar staff can prepare drinks, as needed
- Serve alcoholic beverages responsibly, request identification, and adhere to all alcohol service policies and procedures
- Prepare and deliver the check to guests at the table, accept and process the payment
- Collaborate with other restaurant servers, kitchen, and bar staff
- Perform opening, closing, cleaning, and side work duties, as assigned
- Ensure all equipment and workspaces are clean, sanitized, organized, and working properly
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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