TravelCenters of America logo

Server / Cashier - FT

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $15.00 - $16.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) with Company Match
vacation
Paid holidays
Tuition Reimbursement
On-site Meal discounts
Discounts on technology, travel, food and fuel
Opportunity for growth and advancement

Job Description

TravelCenters of America (TA) is a nationally recognized operator of travel centers and truck stops with more than 50 years of experience serving professional truck drivers and motorists across the United States. With a widespread network of locations, TA provides essential services including fuel, food options, truck maintenance, and other critical amenities that enable travelers to continue their journeys comfortably and efficiently. Headquartered in Westlake, Ohio, TA is driven by a passionate team focused on growth, innovation, and implementing advanced technology. The company is also committed to sustainability and alternative energy initiatives, reflecting its forward-thinking approach within the travel and transportation industry.

TA’s travel centers offer a convenient and comprehensive shopping and dining experience tailored to meet the needs of travelers on the road. Featuring a broad variety of dining options, these centers enable guests to enjoy quality meals that cater to diverse tastes and preferences. The environment at TA is not only customer-centric but also encourages a collaborative and positive workplace culture where every team member is valued and considered a stakeholder in the company’s ongoing success. This culture fuels career progression and provides numerous opportunities for personal and professional development.

The role of Server at TravelCenters of America is vital to maintaining the high standard of service the company is known for. A Server at TA is responsible for delivering friendly, accurate, and efficient service to guests, ensuring that each traveler leaves the location satisfied and ready for the road ahead. In this position, team members work in a fun, trusting environment that prioritizes excellent customer service and supportive teamwork. Servers greet and serve customers with enthusiasm and professionalism, promote menu offerings and specials, and handle transactions using point-of-sale systems. Attention to detail and prioritizing tasks according to kitchen and dining room needs are essential skills for this role.

Servers at TA also focus on maintaining equipment, following food safety procedures, and building strong communication lines with leadership and coworkers to deliver seamless service. This role requires flexibility, as servers must be willing to work a variety of shifts including nights, weekends, and some holidays, accommodating the constant flow of guests that travel centers experience. Previous food service experience and basic knowledge of POS systems are advantageous, though welcoming attitudes and good communication skills are equally important.

TA offers competitive pay ranging from $15.00 to $16.00 per hour, depending on experience and job complexity. The company is an equal opportunity employer committed to diversity and inclusion, supporting employees regardless of race, gender identity, disability, or veteran status. Accommodations are provided to those who need them during the recruitment process. The physical demands of the server role include standing, walking, lifting, and occasional exposure to varying environmental conditions, reflecting the dynamic nature of work in a travel center.

Choosing a career with TravelCenters of America means joining a company dedicated not only to the convenience and quality of services offered to travelers but also to fostering a positive workplace and viable career paths for its employees. This is an excellent opportunity for individuals passionate about customer service, interested in a stable yet dynamic work environment, and eager to grow within a supportive company.

Job Requirements

  • Ability to work flexible hours including nights, weekends and some holidays
  • Basic computer/POS knowledge preferred
  • Previous food service experience a plus
  • Good verbal communication skills
  • High school diploma or equivalent preferred

Job Qualifications

  • Good verbal communication skills
  • Basic computer/POS knowledge preferred
  • Previous food service experience a plus
  • Ability to work flexible hours including nights, weekends and some holidays
  • A dedicated individual who works well with others and is excited to be part of our team

Job Duties

  • Work in a fun, trusting environment focused on great customer service
  • Welcome and serve each customer courteously, quickly and efficiently with a sincere, positive, pleasant and enthusiastic attitude
  • Be knowledgeable of menu items and promote daily specials
  • Process transactions of customers on a point-of-sale (POS) register
  • Prioritize your work according to the kitchen and dining guest needs
  • Maintain equipment per operating standards
  • Follow proper safety procedures when handling and/or preparing food
  • Build strong communication and rapport with leaders and co-workers
  • Perform other job-related duties as assigned

Job Criteria

Experience

No experience required


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