Chili's logo

Server - Baton Rouge Chili's

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
Weekend Shifts
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Benefits

Fast hiring process
Flexible part-time or full-time schedule
growth opportunities
Great team atmosphere and culture

Job Description

Chili's is a renowned casual dining restaurant that originated in Dallas, Texas in 1975. Over the decades, it has become a staple in the industry, famous for its Big Mouth burgers, house smoked ribs, full-on fajitas, and hand shaken margaritas. Chili's prides itself on delivering exceptional service and genuine hospitality to its Guests, creating an inviting atmosphere where patrons feel valued and appreciated. The brand is also deeply committed to giving back to the community, maintaining a legacy built on kindness, teamwork, and excellence. Working at Chili's means joining a vibrant culture where team members are encouraged to grow and develop in a supportive environment, whether in part-time or full-time roles. The hiring process is designed to be fast and efficient, ensuring that motivated individuals can quickly become part of the Chili's family.

The Server role at Chili's goes beyond simply serving food and drinks; it is about delivering the distinctive Chili's hospitality and service experience that makes every Guest feel special. Servers are expected to provide hospitable and customized service tailored to each Guest's needs and preferences. They learn the menu thoroughly to confidently explain food and beverage options, helping Guests make informed decisions that enhance their dining experience. Responsibilities include performing opening and closing duties, partnering with team members to ensure seamless operations, and maintaining a positive, friendly attitude even during busy shifts. Flexibility is essential, as the role requires availability to work some weekends, weekdays, and holidays. This position is perfect for individuals who take pride in great service, enjoy working in a fast-paced, high-volume environment, and want to be part of a great team atmosphere with opportunities for career growth.

Job Requirements

  • Meets minimum age requirement of 18 for this position
  • Great attitude and approach to Guests and Team Members
  • Ability to think and act quickly in a fast-paced, high-volume environment
  • Availability to work some weekends, weekdays, and holidays as needed

Job Qualifications

  • Great attitude and approach to Guests and Team Members
  • Prior experience a plus
  • Meets minimum age requirement of 18 for this position

Job Duties

  • Provide hospitable and customized service to each of our Guests
  • Learn our menu to explain offerings to Guests
  • Perform opening and closing duties
  • Partner with other Team Members to ensure Guest satisfaction
  • Must be available to work some weekends, weekdays, and holidays as needed

Job Criteria

Experience

Entry Level (1-2 years)


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