Server Assistant/Runner

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $9.25 - $14.50
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training opportunities
friendly work environment
meal provided

Job Description

Our establishment is a vibrant and customer-focused dining venue that prides itself on delivering exceptional service and a welcoming atmosphere to all guests. As a team-oriented restaurant, we emphasize collaboration, efficiency, and hospitality to provide a memorable dining experience. Our staff members are dedicated to maintaining a clean and friendly environment, ensuring that every guest feels valued and attended to from the moment they walk in the door.

We are currently seeking an enthusiastic and reliable Busser to join our team. This role is vital in supporting our servers by delivering food promptly, refilling drinks, clearing tables efficiently, and assisting with the overall cleanliness and organization of the dining area. The ideal candidate will have strong communication skills to effectively interact with servers, bartenders, hosts, and leadership, ensuring smooth operations throughout service hours. This position offers an opportunity to grow within the hospitality industry and be part of a dynamic team that prioritizes guest satisfaction and operational excellence.

Job Requirements

  • high school diploma or equivalent
  • ability to stand and walk for extended periods
  • must be able to lift and carry items weighing up to 25 pounds
  • flexible availability including nights, weekends, and holidays
  • good communication skills
  • attention to detail

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a restaurant or hospitality environment preferred
  • ability to work in a fast-paced environment
  • strong communication skills
  • team player attitude

Job Duties

  • deliver food quickly and accurately
  • assist with pre-bussing, bussing and resetting tables
  • communicate effectively with servers, bartenders, host, and leaders

Job Criteria

Experience

Entry Level (1-2 years)


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