Server Assistant (Upscale / Fine Dining)

Morton's The Steakhouse is a prestigious and upscale restaurant located in Great Neck, New York, known for its exceptional fine dining experience and top-quality steak offerings. As part of the renowned Landry's, Inc. family of restaurants, Morton's is dedicated to delivering an outstanding guest experience, synonymous with excellence, elegance, and impeccable service. Established with a legacy of serving premium steaks and an extensive wine list in a refined setting, Morton's has become a preferred destination for patrons seeking a luxurious dining experience and memorable moments.

At Morton's The Steakhouse, we believe our employees are our greatest asset, and we foster a positive and respectful work environment where diversity is valued. Our team is guided by the principles of friendliness, accommodation, inclusiveness, and respect—all integral to the Landry’s culture documented in our “Be FAIR” ideals. We invest heavily in the training and development of our staff, ensuring every team member has the opportunity to grow and advance their career within our organization.

We are currently seeking a dedicated Server Assistant to join our dynamic team on an hourly basis. This role is more than just a job; it is an opportunity to become a vital part of a team committed to surpassing guest expectations from the moment they step into our elegant establishment. As a Server Assistant in an upscale fine dining environment, you will support servers by attending to guests' needs promptly and efficiently, helping to create a seamless dining experience for our clientele.

The Server Assistant will assist with tasks such as setting and clearing tables, supporting guest requests, maintaining the cleanliness and organization of the dining room, and facilitating smooth communication between the front-of-house and kitchen staff. This role requires an individual who thrives in a fast-paced environment, has a genuine passion for great food and excellent service, and embraces a teamwork mindset with a guest-first attitude.

Morton's offers unparalleled training and development programs designed to empower employees at all levels. Alongside competitive compensation, this position provides generous employee discounts on dining, retail, amusements, and hotels. We recognize the importance of work-life balance by offering flexible schedules, paid time off or paid sick leave depending on location, and multiple benefit plans tailored to individual needs. Employees also have access to community volunteer opportunities through Landry's League, fostering a positive connection with the broader community.

This is a tipped position, with an hourly wage of $10.70, and the potential to earn additional income through tips, reflecting the high level of service and guest satisfaction expected in a fine dining setting. The opportunity at Morton's The Steakhouse is ideal for individuals who aspire to grow in the hospitality industry while delivering exceptional guest experiences in an inspiring and supportive environment.