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Job Overview

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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Paid holidays

Job Description

Graton Resort & Casino is a premier entertainment destination located in Northern California, renowned for its luxurious casino, vibrant dining options, and exceptional customer service. As a leading resort and casino, it offers a dynamic and upscale environment where guests enjoy world-class gaming, exquisite culinary experiences, and entertainment events. The resort fosters a culture of excellence and hospitality, emphasizing teamwork, professionalism, and guest satisfaction at every level. Employment at Graton Resort & Casino promises a stimulating career within an organization committed to quality and innovation in the leisure and hospitality industry.

The Playbook Sports Bar Server Assistant role at ... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a customer service role preferred
  • Ability to communicate effectively with team members and guests
  • Capable of standing and walking for extended periods
  • Ability to handle multiple tasks simultaneously
  • Familiarity with food safety and sanitation standards
  • Dependable and punctual work ethic

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food and beverage service is beneficial
  • Strong communication and interpersonal skills
  • Ability to work efficiently in a fast-paced environment
  • Knowledge of health and safety regulations
  • Team-oriented attitude
  • Ability to maintain a professional and polished demeanor

Job Duties

  • Support hospitality values while promoting company culture
  • Maintain knowledge of food and beverage offerings and confidently explain menu
  • Follow department service steps to ensure guest satisfaction
  • Deliver food accurately and promptly with proper presentation
  • Provide bread and water service per standards
  • Monitor guest satisfaction and address issues promptly
  • Communicate with kitchen and front-of-house staff for smooth service
  • Assist with dining room, back bar, and service station setup and breakdown
  • Clear tables and service areas of dirty dishes using prescribed methods
  • Maintain cleanliness and sanitation in all work areas
  • Adhere to all health, safety, and sanitation standards
  • Provide friendly, personalized service throughout dining experience
  • Perform additional tasks as assigned by management

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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