Job Overview
Compensation
Hourly
Exact $17.50
Work Schedule
Weekend Shifts
Benefits
Unlimited colleague and friends & family discounted room rates
Holiday pay
Complimentary employee meals
Food and beverage discounts
competitive pay
Job Description
The Rooftop Bar at Mission Pacific offers North County San Diego's first rooftop dining experience, presenting a unique and breathtaking setting for guests seeking delicious cuisine and panoramic views. It is part of the renowned Hyatt hotel group, a global leader known for its commitment to high-quality hospitality and exceptional guest services. This innovative rooftop venue specializes in Baja-inspired dishes, emphasizing fresh, flavorful ingredients in every bite. Guests can also enjoy a diverse selection of craft cocktails crafted by an expert team of mixologists, making it an ideal destination for both casual dining and special occasions. The Rooftop Bar ensures that every visitor experiences a friendly, welcoming atmosphere that reflects Hyatt's core values of empathy, respect, integrity, inclusion, and experimentation.
This position as a Food Server Assistant at The Rooftop Bar is an exciting opportunity for individuals who thrive in a fast-paced, dynamic environment. Serving as an essential support role to the Food Server, this position focuses on enhancing the overall guest experience by assisting in prompt and efficient service delivery. The Food Server Assistant is expected to be active throughout long shifts, often standing for extended periods, including exposure to outdoor weather conditions on the rooftop. This role demands physical stamina and excellent interpersonal skills to communicate effectively with both team members and guests.
Employees in this role will embody Hyatt's core values and contribute to a culture of inclusion and respect, ensuring every guest feels valued and welcomed. The position offers an hourly wage of $17.50 and is temporary, with an anticipated end date around Labor Day 2026. Working with Hyatt comes with a competitive benefits package, supporting the well-being and growth of colleagues. Benefits include discounts on rooms worldwide at Hyatt hotels while employed, holiday pay for recognized holidays, complimentary employee meals, and food and beverage discounts. This role is an excellent entry point into the hospitality industry for those looking to develop their skills and grow within a reputable global company. Moreover, it provides a great platform for those who enjoy working in team-oriented environments and delivering memorable customer experiences.
This position as a Food Server Assistant at The Rooftop Bar is an exciting opportunity for individuals who thrive in a fast-paced, dynamic environment. Serving as an essential support role to the Food Server, this position focuses on enhancing the overall guest experience by assisting in prompt and efficient service delivery. The Food Server Assistant is expected to be active throughout long shifts, often standing for extended periods, including exposure to outdoor weather conditions on the rooftop. This role demands physical stamina and excellent interpersonal skills to communicate effectively with both team members and guests.
Employees in this role will embody Hyatt's core values and contribute to a culture of inclusion and respect, ensuring every guest feels valued and welcomed. The position offers an hourly wage of $17.50 and is temporary, with an anticipated end date around Labor Day 2026. Working with Hyatt comes with a competitive benefits package, supporting the well-being and growth of colleagues. Benefits include discounts on rooms worldwide at Hyatt hotels while employed, holiday pay for recognized holidays, complimentary employee meals, and food and beverage discounts. This role is an excellent entry point into the hospitality industry for those looking to develop their skills and grow within a reputable global company. Moreover, it provides a great platform for those who enjoy working in team-oriented environments and delivering memorable customer experiences.
Job Requirements
- High school diploma or equivalent
- Minimum 1 year experience in food and beverage service
- Ability to stand for long periods
- Ability to lift, push, and pull up to 25 pounds
- Flexible availability including weekends and holidays
- Strong communication skills
- Ability to work in outdoor weather conditions
Job Qualifications
- A true desire to satisfy the needs of others in a fast paced environment
- Refined verbal communication skills
- Ability to stand for long periods of time
- Ability to lift, pull, and push a moderate weight (about 25 pounds)
- Must be able to work a flexible schedule, including weekends and holidays
- 1+ year experience in food and beverage
Job Duties
- Assist the Food Server in serving guests
- Stand for long periods in outdoor weather conditions
- Maintain professional behavior aligned with Hyatt values
- Support the dining team with timely and accurate delivery of food and beverages
- Communicate effectively with guests and team members
- Ensure cleanliness and organization in the service area
- Follow safety and hygiene standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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