Server Assistant - Next Door by Wegmans

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $11.35
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

paid time off (PTO)
Higher premium pay rates
Health care benefits
Retirement plan with a 401(k) match
A generous scholarship program
LiveWell Employee and Family program

Job Description

Wegmans is a renowned grocery store chain known for its customer-centric approach and high-quality food offerings. Established in 1916, Wegmans has grown to become a staple in many communities, combining a passion for fresh food with a commitment to outstanding customer service. Known for its broad selection of products and a welcoming, community-oriented atmosphere, Wegmans emphasizes the importance of teamwork, employee development, and maintaining a strong connection with customers. The company consistently ranks high on the Fortune 100 Best Companies to Work For, reflecting its dedication to putting people first—both employees and customers alike.

Next Door by Wegmans, located at 770 Broadway in New York, NY, offers a casual dining experience where guests can enjoy fresh, high-quality meals in a vibrant and friendly environment. As a part-time Server Assistant at this establishment, you will play a crucial role in supporting the front-of-house team and ensuring an exceptional dining experience for every guest. Working primarily in the afternoons and evenings, including weekends, this position offers $11.35 per hour plus tips, which is the NYC minimum wage for tipped employees.

The Server Assistant role is pivotal in facilitating smooth communication between the kitchen and servers, ensuring that meals arrive promptly and with integrity. You will help maintain an organized and welcoming dining environment, assist with table management, and support the timely delivery of dishes. This role requires attentiveness, a collaborative spirit, and a dedication to excellence, all aimed at creating memorable experiences for guests and encouraging them to return.

Additionally, this position offers opportunities for growth and learning. Employees are encouraged to expand their knowledge about food and beverages through menu studies and beverage classes. There is a strong emphasis on teamwork, quality control, and maintaining high standards of cleanliness and sanitation. You will have the chance to learn about restaurant operations and special events, making this a dynamic role that prepares individuals for advancement within the hospitality industry.

Wegmans values its employees and offers comprehensive benefits including paid time off, health care, retirement plans, and educational scholarships. Working at Next Door by Wegmans means becoming part of a mission-driven company committed to fostering a positive workplace culture and supporting employee wellness in multiple dimensions including emotional, work-life, and financial.

In this role, you will be more than just a Server Assistant; you will be an integral part of the team that makes dining out a joyful and seamless experience for every guest.

Job Requirements

  • Must be 18 years or older
  • Minimum 6 months service experience in a restaurant or other service industry setting
  • Enthusiasm for and knowledge of relevant products and services

Job Qualifications

  • Customer service experience in the hospitality industry

Job Duties

  • Assist server team as necessary to ensure guest needs are being met and servers can focus their time on interacting with guests
  • Deliver dishes to the guests tables with a sensitivity to time and an understanding of the importance of maintaining the integrity of the food
  • Ensure a positive guest experience by maintaining tables and serving guests in an attentive and efficient manner
  • Prepare the dining room and bars for service with exceptional attention to detail
  • ensure all areas are clean, organized and well-stocked
  • Maintain a high level of awareness of the work being done by the front and back of house teams to provide proactive assistance
  • Execute in-depth cleaning and sanitation of restaurant facility
  • Continue to expand food and beverage knowledge by studying menu changes and attending beverage classes
  • Learn about special events and general restaurant operations

Job Criteria

Experience

No experience required


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