Server Assistant - Hiring Immediately

Philadelphia, PA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Salary

Exact $38,400.00

Work Schedule

Flexible

Benefits

Medical insurance

Dental Insurance

Vision Insurance

accident insurance

Employee assistance program

Employer matched 401k

Pet insurance

Dining Discounts

Job Description

Uchi Philadelphia, part of the renowned Hai Hospitality group, is a distinguished restaurant poised to launch in the vibrant area of Rittenhouse Square in Philadelphia. Scheduled to open in November 2025, with orientation beginning at the end of October 2025, this new location promises an exciting addition to the city’s culinary landscape. Hai Hospitality, headquartered in Austin, Texas, is a multi-concept restaurant group celebrated for its exceptional dining experiences and has earned acclaim through its diverse restaurant concepts including Uchi, Uchiko, Uchiba, and Loro across multiple cities like Austin, Houston, Dallas, Denver, Miami, Los Angeles, and Scottsdale. With a commitment... Show More

Job Requirements

High school diploma or equivalent
Previous experience in a fast-paced restaurant or hospitality environment preferred
Excellent communication skills
Ability to stand and walk for long periods
Capability to lift up to 50 lbs
Strong attention to detail and organizational skills
Ability to handle multiple tasks effectively under pressure
Willingness to learn about Japanese cuisine and beverages
Ability to work flexible hours including evenings, weekends, and holidays

Job Qualifications

Must be able to effectively communicate with guests and other employees
Detect and identify safety issues, and comply with safety guidelines and standards
Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties
Must have the ability to stand and walk for extended periods
Bend, stoop, and reach to access various areas and items
Ability to work in a fast-paced, high-pressure environment
Ability to work in a variety of temperatures, both hot and cold
Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
Move quickly and efficiently to respond to customer needs
Ability to work in close proximity to coworkers in a crowded kitchen or serving area
Tolerate exposure to potential allergens and food odors
Maintain a professional and hygienic appearance, including proper uniform and personal grooming
Understand directives and communicate effectively with Leadership and coworkers
Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions