Marriott International, Inc logo

Server Assistant Eskape Restaurant

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $18.50
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
retirement savings plan
Career development opportunities
diversity and inclusion programs
Training and Development

Job Description

Marriott International is a world-renowned leader in the hospitality industry, committed to delivering exceptional experiences to guests across its extensive portfolio of hotel brands. Among these brands, JW Marriott stands out as part of the luxury portfolio, offering more than 100 properties located in gateway cities and distinctive resort destinations around the world. Marriott International prides itself on fostering a diverse and inclusive workplace where associates are valued for their unique backgrounds, talents, and experiences. The company emphasizes equal opportunity employment and focuses on creating a supportive environment that nurtures career growth and personal well-being.

Marriott Hotels aim to elevate the art of hospitality by innovating continually while maintaining the warmth and comfort guests expect from their stay. The company encourages its associates to deliver thoughtful, genuine, and forward-thinking service aligned with their legacy of "Wonderful Hospitality. Always." At JW Marriott, associates benefit from opportunities to develop professionally through training and recognition programs while working in a culture that values community, camaraderie, and holistic well-being. This commitment to associate satisfaction directly translates into exceptional guest service, underlining the philosophy that taking care of associates first leads to happy guests.

The Guest Service Support Expert role at JW Marriott is integral to ensuring the smooth operation of food and beverage services, enhancing the dining experience by providing outstanding support. This position goes beyond merely serving food; it’s about creating memorable and unique experiences for guests. The Guest Service Support Expert contributes by setting tables, assisting kitchen staff, cleaning and replenishing supplies, and ensuring that transactions happen seamlessly as part of the overall guest experience. This role demands a proactive and hands-on approach, requiring candidates to be mobile, attentive, and physically capable of handling various tasks such as lifting objects up to 50 pounds with assistance and moving across uneven surfaces.

The role emphasizes safety, adherence to company policies, maintaining high-quality standards, and ensuring a professional appearance and communication style at all times. The Guest Service Support Expert must be able to read and verify menu items, work collaboratively with the kitchen and front-of-house teams, and perform reasonable job duties as needed to contribute to a positive guest experience. This supportive position is perfect for individuals who enjoy a dynamic work environment, thrive on multitasking, and take pride in delivering excellent service as part of a dedicated hospitality team.

In summary, joining JW Marriott as a Guest Service Support Expert means becoming part of a globally respected hospitality brand that values associates and delivers luxury guest experiences. The company offers a welcoming environment for professionals seeking to grow their careers in the hospitality industry and embraces a culture of inclusion, development, and mutual respect. Candidates for this position do not need prior supervisory experience but should be passionate about food and beverage service and eager to contribute to the renowned reputation of Marriott International.

Job Requirements

  • high school diploma or g.e.d. equivalent
  • no related work experience required
  • ability to stand, sit, or walk for extended periods
  • ability to move, lift, carry, push, pull objects up to 25 pounds without assistance and up to 50 pounds with assistance
  • ability to work on uneven or slippery surfaces
  • willingness to follow company policies and maintain professional appearance

Job Qualifications

  • high school diploma or g.e.d. equivalent
  • previous experience in food and beverage preferred
  • good communication skills
  • ability to work as part of a team
  • customer service orientation
  • basic knowledge of food safety and hygiene

Job Duties

  • set tables according to standards
  • assist kitchen staff with food and beverage operations
  • clean work areas and replenish supplies
  • manage menu by reading and visually verifying information
  • maintain safety and follow company policies
  • support smooth and efficient service transactions
  • perform hands-on tasks including lifting, carrying, and moving objects

Job Criteria

Experience

No experience required


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