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Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $17.75
Work Schedule
Flexible
Weekend Shifts
Benefits
Free room nights
discounted room rates
Medical insurance
Prescription coverage
Dental Insurance
Vision Insurance
401K with company match
Paid vacation
sick days
Personal Days
new child leave
Paid Family Bonding Time
Adoption assistance
Tuition Reimbursement
free colleague meals during shifts
Employee stock purchase plan
Retail Discounts
Job Description
Hyatt is a globally recognized hospitality company committed to creating a sense of belonging for guests and employees alike. At Hyatt, the philosophy goes beyond traditional hospitality; it emphasizes transforming trips into memorable journeys, opportunities into fulfilling careers, and interactions into lasting experiences. The company prides itself on fostering a culture where every individual's uniqueness is celebrated and every role is integral to the guest experience. Hyatt's dedication to making travel more connected, sustainable, and human is foundational to its identity. Hyatt's downtown Sacramento property offers an exceptional urban retreat opposite the expansive and scenic California Capitol State Park. This... Show More
Job Requirements
- high school diploma or equivalent
- genuine desire to satisfy guest needs in a fast-paced environment
- ability to stand and walk for long durations
- physical capability to lift moderate weight
- valid food handlers card
- completion of RBS training
- flexible schedule including weekends and holidays
Job Qualifications
- ability to lift and carry trays
- skilled in verbal communication
- previous hospitality or service experience preferred
- valid food handlers card
- completion of RBS training
- open and flexible availability including weekends and holidays
Job Duties
- assist food servers in serving guests
- maintain cleanliness and organization of dining areas
- clear and reset tables promptly
- communicate effectively with guests and team members
- lift and carry trays or moderate weights
- support setup and breakdown of dining service areas
- ensure compliance with safety and hygiene standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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