SERVER ASSISTANT / BUSSER - OCEAN PRIME NASHVILLE
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.00 - $15.75
Work Schedule
Flexible
Benefits
flexible scheduling
Paid Time Off
health benefits
Dining Discounts
Closed Holidays
Career growth opportunities
inclusive environment
Job Description
Cameron Mitchell Restaurants is a well-established and highly regarded restaurant group known for delivering exceptional dining experiences across the United States. With a focus on quality, creativity, and genuine hospitality, Cameron Mitchell Restaurants has built a reputation for innovative cuisine and a welcoming atmosphere. The company operates more than 60 restaurants, each embodying the commitment to excellence that defines the brand. They pride themselves on a culture that values associates highly, promoting from within and encouraging career growth. Cameron Mitchell Restaurants prioritizes inclusivity, creativity, and fun within the workplace, fostering an environment where employees are empowered and supported.
The role of Busser / Server Assistant at Cameron Mitchell Restaurants in Nashville is a dynamic and critical position that contributes directly to the restaurant's commitment to creating "Raving Fans" among associates, guests, partners, and the community. This role is designed to support the smooth operation of the restaurant by assisting servers and hosts with their duties to enhance the guest experience. A busser is expected to maintain exceptional cleanliness, respond to guest needs promptly, and work collaboratively with the team to ensure high service standards. This role is ideal for individuals who carry a positive attitude, a creative and team-oriented mindset, and a genuine desire to provide outstanding hospitality.
Working as a Busser / Server Assistant at Cameron Mitchell Restaurants offers numerous benefits including flexible scheduling, paid time off, closed holidays, and health benefits for eligible associates. The organization believes in fostering a genuine approach to hospitality and looks for individuals who exemplify leadership, kindness, and positivity. The successful candidate will help create an inclusive environment while abiding by all national, state, and local safety, health, and sanitation guidelines. The position demands punctuality, adherence to dress code, personal hygiene, and a proactive attitude toward both coworker assistance and guest satisfaction. In addition, all new hires participate in E-Verify Employment Eligibility Verification to comply with employment standards.
In summary, Cameron Mitchell Restaurants is seeking a committed Busser / Server Assistant who values teamwork, family, and community. This person must approach their work with enthusiasm and a "Yes is the Answer!" mentality, always ready to contribute positively to the team and the dining experience. The restaurant's promise to its associates is growth opportunities, a fun and creative work environment, and a genuine hospitality culture where every day presents the chance to make a difference in the lives of guests and fellow associates.
The role of Busser / Server Assistant at Cameron Mitchell Restaurants in Nashville is a dynamic and critical position that contributes directly to the restaurant's commitment to creating "Raving Fans" among associates, guests, partners, and the community. This role is designed to support the smooth operation of the restaurant by assisting servers and hosts with their duties to enhance the guest experience. A busser is expected to maintain exceptional cleanliness, respond to guest needs promptly, and work collaboratively with the team to ensure high service standards. This role is ideal for individuals who carry a positive attitude, a creative and team-oriented mindset, and a genuine desire to provide outstanding hospitality.
Working as a Busser / Server Assistant at Cameron Mitchell Restaurants offers numerous benefits including flexible scheduling, paid time off, closed holidays, and health benefits for eligible associates. The organization believes in fostering a genuine approach to hospitality and looks for individuals who exemplify leadership, kindness, and positivity. The successful candidate will help create an inclusive environment while abiding by all national, state, and local safety, health, and sanitation guidelines. The position demands punctuality, adherence to dress code, personal hygiene, and a proactive attitude toward both coworker assistance and guest satisfaction. In addition, all new hires participate in E-Verify Employment Eligibility Verification to comply with employment standards.
In summary, Cameron Mitchell Restaurants is seeking a committed Busser / Server Assistant who values teamwork, family, and community. This person must approach their work with enthusiasm and a "Yes is the Answer!" mentality, always ready to contribute positively to the team and the dining experience. The restaurant's promise to its associates is growth opportunities, a fun and creative work environment, and a genuine hospitality culture where every day presents the chance to make a difference in the lives of guests and fellow associates.
Job Requirements
- High school diploma or equivalent
- Ability to communicate effectively with guests and team members
- Must be punctual and reliable
- Adherence to dress code and uniform standards
- Positive personal hygiene and cleanliness habits
- Ability to work flexible hours including weekends and holidays
- Willingness to comply with safety, health, and sanitation regulations
- Legally eligible to work and successful completion of E-Verify Employment Eligibility Verification
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a similar role is a plus but not required
- Strong communication and interpersonal skills
- Ability to work in a fast-paced team environment
- Positive attitude with a willingness to assist others
- Commitment to guest satisfaction and hospitality excellence
- Knowledge of safety and sanitation practices
- Ability to follow instructions and restaurant policies
Job Duties
- Report to work on time as indicated on the work schedule
- Maintain uniform and personal cleanliness according to restaurant standards
- Exemplify hospitality standards in all guest interactions
- Answer guests' questions about the restaurant
- Handle requests and complaints prioritizing guest satisfaction
- Assist management and co-workers with their duties as needed
- Follow all safety, health, and sanitation guidelines
- Know and adhere to emergency procedures
- Maintain knowledge of all standards and procedures stated in the associate handbook
- Participate in E-Verify Employment Eligibility Verification process
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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