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Server Assistant

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Salary
Rate:
Range $27,586.29 - $36,349.27
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Training opportunities
Paid Time Off
Referral Bonus

Job Description

Ruth's Chris Steak House, founded in 1965, is a renowned upscale steakhouse chain recognized for its exceptional hospitality and legendary steaks. With a legacy spanning over five decades, Ruth's Chris has built a reputation for delivering a unique dining experience marked by excellent service, a warm atmosphere, and high-quality cuisine. The company prides itself on cultivating a collaborative and supportive work environment where team members are treated like family, fostering personal growth and professional development. The culture emphasizes passion, dedication, and a commitment to creating memorable moments for every guest who walks through the door. This commitment to excellence has... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand and walk for extended periods
  • Capability to work varied shifts including evenings, weekends, and holidays
  • Ability to lift moderate weights as required for bussing tables
  • Must be dependable and punctual
  • Willingness to learn and take direction
  • Positive attitude and strong work ethic

Job Qualifications

  • Excellent communication skills
  • Ability to multitask in a fast-paced environment
  • Strong attention to detail
  • Prior experience in hospitality preferred but not required
  • Ability to work collaboratively with team members
  • A passion for delivering outstanding guest service
  • Basic knowledge of sanitation and safety standards

Job Duties

  • Deliver exceptional hospitality to our Guests
  • Tailor the dining room for Guests by cleaning and resetting tables
  • Assist servers with food delivery
  • Stay focused on ensuring 100 percent Guest delight both independently and by relaying messages to servers as necessary
  • Maintain appropriate stock levels of glassware, silverware, and dishware
  • Safeguard Guests and the business by adhering to sanitation and safety policies
  • Be a true team player and work well with others

Job Location

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