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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.25 - $14.75
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Work Schedule

Flexible
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Benefits

competitive pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
matching 401(k) plan

Job Description

The Capital Grille is renowned as a premier dining establishment that offers masterfully prepared cuisine and exceptional service in a comfortably sophisticated environment. As part of a distinguished restaurant group, The Capital Grille has established itself as a leader in providing guests with an unparalleled dining experience characterized by genuine hospitality and attention to detail. Known for its upscale atmosphere and commitment to quality, the restaurant is dedicated not only to delighting patrons but also to fostering a nurturing work environment for its team members. This supportive atmosphere encourages professional growth and career development, making it an attractive place for... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in hospitality or food service is preferred
  • Ability to stand and walk for extended periods
  • Excellent communication skills
  • Ability to work in a team environment
  • Willingness to adhere to safety and sanitation protocols
  • Flexibility to work nights, weekends, and holidays

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a restaurant or hospitality environment preferred
  • Strong communication and interpersonal skills
  • Ability to work efficiently in a fast-paced team setting
  • Knowledge of sanitation and safety standards
  • Demonstrated ability to provide attentive and courteous service
  • Flexibility to work varied shifts including evenings and weekends

Job Duties

  • Assist servers in properly serving food and beverages
  • Ensure the dining room, lobby, and service areas are clean, stocked, and visually appealing
  • Clear, clean, and reset tables for the next guests
  • Maintain high standards of safety and sanitation
  • Support team member wellness initiatives
  • Provide genuine hospitality through attentive service
  • Work collaboratively with team members throughout the restaurant

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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