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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $16.00
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Work Schedule

Day Shifts
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Benefits

Paid Time Off
employee discount
flexible schedule
Training opportunities
safe work environment
team-oriented culture
Potential for advancement

Job Description

Our establishment is a well-regarded restaurant known for its attentive service and welcoming atmosphere. Specializing in Japanese cuisine, including a sushi bar and a comfortable lounge area, we strive to provide an exceptional dining experience for all our guests. Our team is dedicated to maintaining a clean and organized environment, ensuring both customer satisfaction and operational efficiency. We take pride in our high standards of cleanliness, customer service, and teamwork, which together create a pleasant dining space for all patrons. The work environment is fast-paced and dynamic, ideal for individuals who enjoy working in a collaborative setting with a focus... Show More

Job Requirements

  • must have high school diploma or GED
  • must be eligible to work in the United States
  • previous bar or restaurant experience preferred but not required
  • ability to work flexible hours including evenings and weekends
  • ability to stand and walk for extended periods
  • basic understanding of food safety and sanitation practices

Job Qualifications

  • high school diploma or GED
  • previous bar or restaurant experience preferred
  • good communication skills
  • ability to work in a fast-paced team environment
  • attention to detail
  • customer service orientation
  • ability to handle physical tasks such as lifting and standing for long periods

Job Duties

  • maintains cleanliness and sanitation of tables, chairs, and floors
  • maintains cleanliness and organization of service and bus stations
  • refills soy bottles and keeps them clean
  • communicates and assists hosts with table setup and breakdown
  • refills soda, iced tea, and water upon request
  • removes dirty dishes and debris from tables
  • returns dirty dishes and glassware to dishwashing or bar area
  • checks and maintains restroom cleanliness
  • reports restroom problems to management
  • assists with spills to ensure safety
  • leaves restaurant in clean condition at end of shift
  • assists customers with inquiries
  • removes trash and breaks down boxes
  • performs other duties as assigned by supervisor

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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