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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $17.13 - $17.63
Work Schedule
Flexible
Benefits
Base wage of 17.13-17.63 hourly
Tips received from customers
Next Day Pay
401(k) program with company match
Employee meals and discounts
Pizza Hut Perks Program
Employee assistance program
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
accident and critical illness insurance
accidental death and dismemberment insurance
Hospital Indemnity coverage
telemedicine
sick time accrual
Job Description
Pizza Hut is a globally recognized leader in the pizza industry, known for its commitment to delivering delicious, high-quality pizzas and exceptional customer experiences. Founded in 1958, Pizza Hut has grown into one of the world's most iconic casual dining brands, offering a diverse menu that includes a variety of pizza options, wings, sides, and desserts. The company's focus on innovation, community, and inclusivity has made it a beloved dining choice for families and individuals alike. With thousands of locations worldwide, Pizza Hut prides itself on fostering a vibrant and supportive work environment where team members are valued for their... Show More
Job Requirements
- at least 16 years old
- valid food handler's card
- ability to communicate effectively with customers and team members
- punctuality and reliability
- willingness to work flexible hours including evenings, weekends, and holidays
- ability to stand for extended periods
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in customer service or food service is a plus but not required
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- positive attitude and enthusiasm for teamwork
- basic math skills for handling transactions
- valid food handler's card
Job Duties
- greet customers in a friendly and welcoming manner
- take accurate food and beverage orders
- serve customers promptly and efficiently
- handle customer inquiries and resolve complaints professionally
- maintain cleanliness and organization of the dining area
- adhere to food safety and hygiene standards
- collaborate with team members to ensure smooth operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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