SERVER & BARTENDER

Duro Hospitality is among the fastest growing premier hospitality companies in Texas, renowned for creating some of Dallas-Fort Worth's most revered dining experiences. With a portfolio that includes celebrated establishments such as The Charles, Sister, El Carlos Elegante, The Chumley House, and Norman's Japanese Grill, Duro Hospitality sets the standard for exceptional dining and hospitality. Mister Charles, their iconic new restaurant, is situated in one of Dallas's most recognizable buildings - the former Highland Park Pharmacy at the corner of Knox and Travis inside Weir's Plaza. This location holds a rich legacy and offers a unique ambiance that complements the high-end culinary experience the restaurant aims to deliver.

As Duro Hospitality continues its accelerated growth with plans to open additional restaurants later this year, the company is seeking seasoned fine dining servers and bartenders to join its accomplished team. At Mister Charles, guests can expect a combination of craft cocktails, fine wines, champagnes, and superior hospitality that reflects the passion and expertise of the chefs who have garnered experience from Dallas, Italy, and New York City. The establishment prides itself on delivering an unparalleled gastronomic experience marked by exceptional service, ambiance, and innovative culinary techniques.

The role of a fine dining server or bartender at Mister Charles requires more than just serving food and drinks—it demands a dedication to guest satisfaction, an understanding of the fine dining culture, and a commitment to upholding the highest levels of professionalism. Employees are part of a work environment that values respect, integrity, teamwork, and empowerment. Duro Hospitality fosters a culture of fairness and dignity, emphasizing ethical standards and quality across every aspect of the service.

Employees at Duro Hospitality benefit from industry-leading training, career development programs, and opportunities for recognition and rewards. The company encourages its team members to channel their passion for hospitality into creating memorable dining experiences, cultivating their skill sets within a professional team setting. This position is perfect for individuals looking for a challenging and rewarding career in the fine dining hospitality industry, where their contributions directly impact the guest experience and business success.

In addition to offering an exciting and dynamic work environment, Duro Hospitality provides employees with support structures that encourage professional growth. This includes comprehensive training on beverage knowledge, mixology, fine dining etiquette, customer service skills, and leadership development. The company believes that helping its employees grow will help the business thrive, creating a win-win scenario for all. Joining Mister Charles at Duro Hospitality positions candidates at the forefront of Dallas's dining scene in a role that celebrates excellence in guest service and teamwork. If you are passionate about fine dining, thrive under pressure, and possess strong interpersonal skills, this is a compelling career opportunity that offers a pathway to success and fulfillment within the hospitality industry.