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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $10.75 - $17.75
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling

Job Description

Crystal Creek Hospitality is a distinguished collection of independently spirited and branded hotels committed to delivering remarkable hospitality experiences. With a deep passion for enriching the lives of employees, guests, and communities, Crystal Creek Hospitality operates with a vision and mission rooted in values of engagement, care, ownership, provision, appreciation, and fun. Their ethos embraces a collaborative spirit without heroes or egos, fostering strong relationships founded on trust and respect for all stakeholders, including employees, guests, and investors. As a hospitality company, Crystal Creek represents the pinnacle of service excellence within the hotel industry, continuously striving for innovation and guest... Show More

Job Requirements

  • Proven experience as a server in a fine dining or upscale restaurant environment
  • Exceptional knowledge of fine dining service standards and etiquette
  • Ability to memorize and recall menu items, ingredients, and preparation methods
  • Strong communication and interpersonal skills with a focus on providing excellent customer service
  • Ability to multitask and work efficiently in a fast-paced, high-pressure environment
  • Well-groomed and professional appearance
  • Ability to work flexible hours, including evenings, weekends, and holidays
  • Basic math skills for order accuracy and bill processing
  • Knowledge of wine and beverage pairings
  • Must be able to stand, walk, and carry trays for extended periods

Job Qualifications

  • Proven experience as a server in a fine dining or upscale restaurant environment
  • Exceptional knowledge of fine dining service standards and etiquette
  • Ability to memorize and recall menu items, ingredients, and preparation methods
  • Strong communication and interpersonal skills with a focus on providing excellent customer service
  • Ability to multitask and work efficiently in a fast-paced, high-pressure environment
  • Well-groomed and professional appearance
  • Ability to work flexible hours, including evenings, weekends, and holidays
  • Basic math skills for order accuracy and bill processing
  • Knowledge of wine and beverage pairings
  • Must be able to stand, walk, and carry trays for extended periods

Job Duties

  • Provide attentive and personalized service to guests in a fine dining setting, ensuring a memorable and exceptional dining experience
  • Take accurate food and beverage orders, offering recommendations and up-selling where appropriate
  • Demonstrate a thorough knowledge of the menu, including ingredients, preparation methods, and wine pairings, to assist guests in making informed choices
  • Serve food and beverages in an efficient, professional manner, ensuring all items are presented with attention to detail
  • Anticipate guest needs and respond to requests promptly and professionally
  • Uphold fine dining etiquette, including proper table settings, silverware placement, and service timing
  • Ensure that all guest concerns or complaints are handled professionally and resolved to their satisfaction
  • Work collaboratively with kitchen staff, sommeliers, and management to deliver exceptional service
  • Maintain a clean and organized dining area, adhering to health and safety standards
  • Monitor guest satisfaction throughout the meal and proactively address any needs
  • Assist with setting up, maintaining, and closing down the dining area, including restocking supplies and preparing for service
  • Ensure that all bills are processed accurately and efficiently
  • Follow state laws regarding alcohol sales

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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