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Job Overview

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Employment Type

Hourly
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
flexible schedule

Job Description

Crystal Creek Hospitality is a renowned collection of independently spirited and branded hotels that pride themselves on delivering remarkable hospitality experiences. The company focuses on enriching the lives of employees, guests, and communities through its unwavering commitment to core values and dedicated service. By fostering an environment built on trust and mutual respect, Crystal Creek Hospitality promotes a diverse workplace without egos or heroes, emphasizing collaborative relationships among staff members and with their guests. Their vision, mission, and values serve as guiding principles in every decision and hiring process, ensuring a consistent approach to excellence in service and hospitality.

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Job Requirements

  • must be able to stand walk and carry trays for extended periods
  • must have proven experience as a server in a fine dining or upscale restaurant environment
  • ability to multitask and work efficiently in a fast-paced high-pressure environment
  • knowledge of wine and beverage pairings
  • strong communication and interpersonal skills
  • well-groomed and professional appearance
  • ability to work flexible hours including evenings weekends and holidays
  • basic math skills for order accuracy and bill processing

Job Qualifications

  • proven experience as a server in a fine dining or upscale restaurant environment
  • exceptional knowledge of fine dining service standards and etiquette
  • ability to memorize and recall menu items ingredients and preparation methods
  • strong communication and interpersonal skills with a focus on providing excellent customer service
  • ability to multitask and work efficiently in a fast-paced high-pressure environment
  • well-groomed and professional appearance
  • ability to work flexible hours including evenings weekends and holidays
  • basic math skills for order accuracy and bill processing
  • knowledge of wine and beverage pairings

Job Duties

  • provide attentive and personalized service to guests in a fine dining setting ensuring a memorable and exceptional dining experience
  • take accurate food and beverage orders offering recommendations and up-selling where appropriate
  • demonstrate a thorough knowledge of the menu including ingredients preparation methods and wine pairings to assist guests in making informed choices
  • serve food and beverages in an efficient professional manner ensuring all items are presented with attention to detail
  • anticipate guest needs and respond to requests promptly and professionally
  • uphold fine dining etiquette including proper table settings silverware placement and service timing
  • ensure that all guest concerns or complaints are handled professionally and resolved to their satisfaction

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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