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Server (6323)

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $5.50
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible scheduling
Career advancement opportunities
meal discounts
Eligibility for paid vacation
Eligibility for Health Insurance
Eligibility for 401k

Job Description

Biaggi's Ristorante Italiano is a well-established casual Italian restaurant known for its warm and inviting atmosphere and an extensive menu featuring house-made and imported pastas, soups, salads, pizza, seafood, steaks, and desserts, all prepared with the freshest ingredients available. The restaurant prides itself on offering a comfortable and relaxing dining experience where guests feel welcomed and valued. Located in a vibrant community, Biaggi's has built a reputation for quality food and outstanding service, making it a popular choice for families, couples, and groups seeking authentic Italian cuisine. The restaurant operates with a commitment to diversity and inclusion, providing equal employment... Show More

Job Requirements

  • minimum of 1 year experience as a server in a table-service restaurant
  • flexibility to work weekends, evenings and holidays
  • valid alcohol certification
  • ability to effectively communicate in English (verbal and written)
  • elevated knowledge of wine and spirits
  • highly developed interpersonal skills
  • basic bookkeeping knowledge
  • working knowledge of point-of-sale systems
  • high level of stamina to work on feet for extended periods
  • must be able to lift up to 25 lbs

Job Qualifications

  • minimum of 1 year experience as a server in a table-service restaurant, preferred
  • valid alcohol certification
  • ability to effectively communicate in English (verbal and written)
  • elevated knowledge of wine and spirits
  • highly developed interpersonal skills
  • basic bookkeeping knowledge
  • working knowledge of point-of-sale systems
  • high level of stamina to work on feet for extended periods

Job Duties

  • greeting guests
  • offering menu assistance
  • presenting menu specials
  • answering guests' questions about ingredients and menu items
  • order taking
  • delivering food and beverages
  • making sure guests' meals and their experience is as perfect as possible
  • serving guests with a warm, friendly smile
  • guest retention
  • cleaning
  • sanitizing
  • side work
  • teamwork of all varieties
  • reporting thoroughly to management
  • being responsible for cash and credit payments

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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