Job Overview
Compensation
Hourly
Range $7.25 - $24.00
Benefits
growth opportunities
401(k) matching program
flexible spending accounts
Discounted meals
Employee Fitness Activities
Training and Development
Job Description
Rooted Hospitality Group (RHG) is a renowned hospitality company dedicated to creating a brighter world by enriching people's lives through genuine hospitality, exceptional products, and servant leadership. RHG specializes in providing outstanding dining experiences that are deeply rooted in authenticity, warmth, and integrity. With a commitment to cultivating a positive and inclusive work environment, RHG values team members who share the company's vision of excellence and who are passionate about delivering memorable service. The organization fosters career growth by offering comprehensive training and development opportunities, enabling employees to grow personally and professionally within the hospitality industry. As an employer, RHG prioritizes diversity, equality, and inclusion, ensuring fair treatment and respect for all employees across various protected statuses under federal, state, and local laws.
The Server role at RHG is a vital position where the employee acts as the face of the company to guests, representing the core values of the organization through attentive, friendly, and professional service. The primary objective of the Server is to make every guest feel welcomed, valued, and cared for, creating lasting impressions that encourage guests to return. This role requires a combination of hospitality expertise, interpersonal skills, and a high level of energy to manage a dynamic and fast-paced environment. As a Server, you will be responsible for engaging with guests by greeting them warmly, guiding them through the menu, and sharing your knowledge about food, beverages, and ingredients. Precision and teamwork are crucial, as you will accurately take orders and collaborate with fellow team members to deliver food and drinks promptly, aiming to exceed guest expectations.
The Server also plays an essential role in maintaining seamless service by participating in team-style service operations, including running hot and cold food items and managing alcoholic and non-alcoholic beverage delivery. Attention to detail and multitasking skills are necessary to juggle multiple tasks effectively while maintaining excellent guest interaction. In addition, Servers contribute to the overall success of the restaurant by completing opening and closing duties that ensure the restaurant is prepared for daily service. Clear communication with coworkers and managers is also fundamental for coordinating efficient service and enhancing guest satisfaction. This full-time position offers a dynamic work environment where your contributions directly impact the guest experience, and you will have the opportunity to grow your career within the hospitality sector through professional development and training sessions provided by RHG. The company also supports its employees with financial and wellness benefits, including a 401(k) matching program and employee fitness activities, fostering a healthy balance between work and personal life. If you have a passion for hospitality and want to be a part of a team that values integrity, teamwork, and excellent service, the Server position at Rooted Hospitality Group is an ideal opportunity for you.
The Server role at RHG is a vital position where the employee acts as the face of the company to guests, representing the core values of the organization through attentive, friendly, and professional service. The primary objective of the Server is to make every guest feel welcomed, valued, and cared for, creating lasting impressions that encourage guests to return. This role requires a combination of hospitality expertise, interpersonal skills, and a high level of energy to manage a dynamic and fast-paced environment. As a Server, you will be responsible for engaging with guests by greeting them warmly, guiding them through the menu, and sharing your knowledge about food, beverages, and ingredients. Precision and teamwork are crucial, as you will accurately take orders and collaborate with fellow team members to deliver food and drinks promptly, aiming to exceed guest expectations.
The Server also plays an essential role in maintaining seamless service by participating in team-style service operations, including running hot and cold food items and managing alcoholic and non-alcoholic beverage delivery. Attention to detail and multitasking skills are necessary to juggle multiple tasks effectively while maintaining excellent guest interaction. In addition, Servers contribute to the overall success of the restaurant by completing opening and closing duties that ensure the restaurant is prepared for daily service. Clear communication with coworkers and managers is also fundamental for coordinating efficient service and enhancing guest satisfaction. This full-time position offers a dynamic work environment where your contributions directly impact the guest experience, and you will have the opportunity to grow your career within the hospitality sector through professional development and training sessions provided by RHG. The company also supports its employees with financial and wellness benefits, including a 401(k) matching program and employee fitness activities, fostering a healthy balance between work and personal life. If you have a passion for hospitality and want to be a part of a team that values integrity, teamwork, and excellent service, the Server position at Rooted Hospitality Group is an ideal opportunity for you.
Job Requirements
- Prior serving experience
- positive attitude
- strong work ethic
- passion for hospitality
- exceptional multitasking skills
- reliability
- physical stamina for bending, standing, walking, and lifting up to 12 kg
- strong judgment
- integrity
- ability to thrive under pressure
- excellent organizational skills
- adaptability to changing priorities
Job Qualifications
- Prior serving experience
- strong understanding of table service, guest interaction, and hospitality standards
- positive attitude
- strong work ethic
- passion for hospitality
- exceptional multitasking and attention to detail
- reliability and ability to work independently or in a team
- physical stamina for bending, standing, walking, and lifting up to 12 kg
- strong judgment and integrity
- excellent organizational skills
- adaptability to changing priorities
Job Duties
- Engage with guests by greeting and guiding them through the menu with knowledge of food, beverages, and ingredients
- deliver excellence by accurately taking orders and collaborating with team members to serve food and beverages that exceed guest expectations
- provide seamless service by running hot and cold food items and beverage delivery in a timely manner
- build connections through attentive, friendly service that makes guests feel appreciated and encourages return visits
- prep for success by completing opening and closing duties to ensure seamless service readiness
- communicate clearly with coworkers and managers to coordinate efficient service and guest satisfaction
Job Location
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