Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $16.90
Benefits
Dental Insurance
Employee Discounts
flexible schedule
free uniforms
Health Insurance
Job Description
Reunion Kitchen + Drink is a distinctive restaurant renowned for serving modern comfort food across breakfast, lunch, and dinner. Situated in an elegantly designed and cozy environment, Reunion Kitchen + Drink offers guests a dining experience that is both warm and inviting. The interiors are thoughtfully crafted to encourage a social and relaxed atmosphere, making it the perfect gathering place for locals, visitors, families, and friends who wish to reconnect and enjoy quality time together. The restaurant’s setting includes granite and polished bronze bar tops where patrons can savor one of many signature cocktails, complemented by exhibition-style kitchens that allow diners a glimpse into the culinary craftsmanship of the team. The menu is diverse and appealing to various tastes, showcasing dishes such as tangy crispy ribs, fresh garden salads, and a mouthwatering prime rib dip, ensuring there is something to delight every guest.
The role of a Server at Reunion Kitchen + Drink is vital to maintaining the seamless operation and excellent guest experience for which the restaurant is known. Serving responsibilities include greeting guests with a smile, guiding them through the menu with detailed information about portions, ingredients, and potential food allergies, as well as offering menu recommendations and highlighting daily specials to enhance the dining experience. Servers are expected to take accurate food and drink orders using both traditional methods, like writing with a pen and server book, and inputting orders into the POS software, ensuring precision and efficiency.
Beyond order taking, servers must verify guests’ identification to comply with legal requirements surrounding the consumption of alcoholic beverages. Effective communication with kitchen staff is essential, particularly regarding allergy information and special requests, to guarantee guest satisfaction and safety. Serving duties extend to delivering food and drinks promptly, maintaining a clean and prepared dining area and station, and handling payment transactions successfully. Servers at Reunion Kitchen + Drink also assist in basic cleaning by carrying dirty plates, glasses, and silverware to the kitchen and abiding by all relevant health department regulations to uphold the restaurant’s standards.
This position calls for a polite and attentive personality, exceptional multitasking abilities, and the ability to work within a team environment. Candidates must be flexible with their availability, willing to work various shifts including evenings and weekends, reflecting the dynamic nature of the hospitality industry. Physical stamina is important, as the role involves extensive walking, standing, bending, and reaching during shifts that can last up to 8-10 hours. The server role at Reunion Kitchen + Drink offers an hourly wage of $16.90, along with a comprehensive benefits package, supporting employees with health and dental insurance, employee discounts, a flexible schedule, and free uniforms. This supportive work environment embraces equal opportunity employment and fosters growth and connection within the team.
The role of a Server at Reunion Kitchen + Drink is vital to maintaining the seamless operation and excellent guest experience for which the restaurant is known. Serving responsibilities include greeting guests with a smile, guiding them through the menu with detailed information about portions, ingredients, and potential food allergies, as well as offering menu recommendations and highlighting daily specials to enhance the dining experience. Servers are expected to take accurate food and drink orders using both traditional methods, like writing with a pen and server book, and inputting orders into the POS software, ensuring precision and efficiency.
Beyond order taking, servers must verify guests’ identification to comply with legal requirements surrounding the consumption of alcoholic beverages. Effective communication with kitchen staff is essential, particularly regarding allergy information and special requests, to guarantee guest satisfaction and safety. Serving duties extend to delivering food and drinks promptly, maintaining a clean and prepared dining area and station, and handling payment transactions successfully. Servers at Reunion Kitchen + Drink also assist in basic cleaning by carrying dirty plates, glasses, and silverware to the kitchen and abiding by all relevant health department regulations to uphold the restaurant’s standards.
This position calls for a polite and attentive personality, exceptional multitasking abilities, and the ability to work within a team environment. Candidates must be flexible with their availability, willing to work various shifts including evenings and weekends, reflecting the dynamic nature of the hospitality industry. Physical stamina is important, as the role involves extensive walking, standing, bending, and reaching during shifts that can last up to 8-10 hours. The server role at Reunion Kitchen + Drink offers an hourly wage of $16.90, along with a comprehensive benefits package, supporting employees with health and dental insurance, employee discounts, a flexible schedule, and free uniforms. This supportive work environment embraces equal opportunity employment and fosters growth and connection within the team.
Job Requirements
- Must have a current food handler's card, RBS card
- California workplace harassment training and/or any additional training required by law
- Good physical condition to walk or stand throughout shift
- Ability to handle lifting and carrying items not to exceed 20 lbs
- Ability to work up to 8-10 hours per day
- Willingness to work flexible shifts
- Effective communication skills
Job Qualifications
- Restaurant experience required
- Serving experience required
- Excellent communication skills and ability to multitask effectively
- Availability to work various shifts including evenings and weekends
Job Duties
- Greet guests with a smile and escort guests to their tables
- Guide guests through the menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
- Offer menu recommendations and inform guests about daily specials and up-sell additional products when appropriate
- Take accurate food and drinks orders, using a pen + server booked followed by inputting order into the POS ordering software
- Check guests' IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages
- Communicate order details (especially allergies) to the Kitchen Staff
- Serve food and drink orders
- run food and drinks for everyone not just your tables
- Maintain a tidy dining area and keep your station prepared
- Deliver checks and collect bill payments
- Carry dirty plates, glasses and silverware to kitchen for cleaning
- Follow all relevant health department regulations
Job Criteria
Experience
No experience required
Job Location
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