
Job Overview
Compensation
Hourly
Range $9.75 - $16.25
Benefits
flexible scheduling
Team-oriented work environment
Training and development opportunities
Employee Discounts
potential for career advancement
Job Description
Denny's is a renowned full-service restaurant brand known for its welcoming atmosphere and diverse menu offerings that cater to a wide range of guests. With a strong commitment to customer satisfaction and quality dining experiences, Denny's operates numerous locations across various regions. The brand is recognized for its family-friendly environment, 24/7 service availability at many locations, and the emphasis on delivering consistent, high-quality food and outstanding guest service. Employees at Denny's benefit from working in a dynamic, team-oriented setting where professional growth and positive guest interactions are highly valued. Denny's prioritizes creating a supportive workplace that fosters collaboration, skill development, and embraces diversity and inclusion. Employment in this role offers flexibility with scheduling options including days, nights, weekends, and holidays based on business needs.
The Server position at Denny's plays a crucial role in maintaining the restaurant’s reputation for excellent hospitality and guest satisfaction. As a Server, the individual is responsible for providing friendly, attentive, and efficient table service in a full-service restaurant environment. This role involves greeting guests promptly and courteously, presenting menus, explaining menu items, taking accurate food and beverage orders, and entering these orders into the point-of-sale (POS) system accurately. The Server then ensures timely and professional delivery of food and beverages while monitoring guest satisfaction throughout the dining experience. Additionally, the Server plays an active role in maintaining cleanliness and organization of tables, dining areas, and service stations, along with completing assigned side work duties which include restocking supplies, cleaning, and assisting with setup. This position requires strong teamwork skills as the Server collaborates with other team members including hosts, cooks, and managers to ensure seamless restaurant operations.
The physical demands of the Server role include standing and walking for extended periods, carrying trays and dishes weighing up to approximately 25 pounds, and performing tasks that involve bending, stooping, twisting, and reaching. The work environment is fast-paced and can involve exposure to noise, crowds, hot food items, wet or slippery floors, and cleaning chemicals. Cognitive requirements include managing multiple tables simultaneously, maintaining attention to detail and order accuracy, following service procedures, and providing courteous service under busy conditions. This role demands reliable attendance and the ability to work flexible shifts to accommodate the restaurant’s operational hours.
Overall, the Server at Denny's is a vital frontline employee who helps ensure a positive dining experience for every guest by delivering quality service aligned with Denny’s brand standards. The role provides valuable experience in customer service, team collaboration, and restaurant operations, making it an excellent opportunity for individuals seeking employment in the hospitality industry with a reputable and established brand.
The Server position at Denny's plays a crucial role in maintaining the restaurant’s reputation for excellent hospitality and guest satisfaction. As a Server, the individual is responsible for providing friendly, attentive, and efficient table service in a full-service restaurant environment. This role involves greeting guests promptly and courteously, presenting menus, explaining menu items, taking accurate food and beverage orders, and entering these orders into the point-of-sale (POS) system accurately. The Server then ensures timely and professional delivery of food and beverages while monitoring guest satisfaction throughout the dining experience. Additionally, the Server plays an active role in maintaining cleanliness and organization of tables, dining areas, and service stations, along with completing assigned side work duties which include restocking supplies, cleaning, and assisting with setup. This position requires strong teamwork skills as the Server collaborates with other team members including hosts, cooks, and managers to ensure seamless restaurant operations.
The physical demands of the Server role include standing and walking for extended periods, carrying trays and dishes weighing up to approximately 25 pounds, and performing tasks that involve bending, stooping, twisting, and reaching. The work environment is fast-paced and can involve exposure to noise, crowds, hot food items, wet or slippery floors, and cleaning chemicals. Cognitive requirements include managing multiple tables simultaneously, maintaining attention to detail and order accuracy, following service procedures, and providing courteous service under busy conditions. This role demands reliable attendance and the ability to work flexible shifts to accommodate the restaurant’s operational hours.
Overall, the Server at Denny's is a vital frontline employee who helps ensure a positive dining experience for every guest by delivering quality service aligned with Denny’s brand standards. The role provides valuable experience in customer service, team collaboration, and restaurant operations, making it an excellent opportunity for individuals seeking employment in the hospitality industry with a reputable and established brand.
Job Requirements
- Previous serving or customer service experience preferred but not required
- Strong guest service and communication skills
- Ability to work flexible schedules, including nights, weekends, and holidays
- Ability to work effectively in a fast-paced, team-oriented environment
Job Qualifications
- Previous serving or customer service experience preferred but not required
- Strong guest service and communication skills
- Ability to work flexible schedules including nights, weekends, and holidays
- Ability to work effectively in a fast-paced, team-oriented environment
Job Duties
- Greet guests promptly and courteously
- Present menus, explain menu items, and answer guest questions
- Take accurate food and beverage orders and enter them into the POS system
- Deliver food and beverages in a timely and professional manner
- Check back with guests to ensure satisfaction and resolve issues promptly
- Thank guests and invite them to return
- Ensure orders are prepared and delivered accurately
- Coordinate with kitchen staff to ensure proper timing and order flow
- Monitor table needs, including refills, condiments, and additional requests
- Process guest payments accurately and securely
- Maintain clean and organized tables, dining areas, and service stations
- Complete assigned side work duties such as restocking supplies, cleaning, and setup
- Follow cash handling and payment processing procedures
- Adhere to all company policies, procedures, and service standards
- Perform cleaning tasks including clearing and sanitizing tables, sweeping and mopping floors, restocking service areas, removing trash, cleaning restrooms as assigned, and any other cleaning or side work tasks assigned by management
- Work collaboratively with other servers, hosts, cooks, and management
- Support team members during busy periods
- Maintain a professional appearance and positive attitude
- Follow direction from managers and shift leaders
Job Criteria
Experience
No experience required
Job Location
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