Job Overview

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Compensation

Hourly
Range $14.00 - $16.00
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Benefits

Health Insurance
Paid Time Off
Workplace safety

Job Description

Ridgeview Gardens Assisted Living is a dedicated community focused on providing compassionate and comprehensive care services to seniors in a comfortable and supportive environment. Known for its commitment to enhancing the quality of life for its residents, Ridgeview Gardens offers a warm and welcoming atmosphere where elderly individuals receive personalized attention tailored to their unique needs. The assisted living facility emphasizes the importance of fostering independence while ensuring safety and health through professional care and supportive services. With a team of compassionate caregivers, skilled professionals, and supportive staff members, Ridgeview Gardens continuously strives to maintain a high standard of care and service excellence to all residents and their families.

The role of the Server/Dietary Aid at Ridgeview Gardens is pivotal in maintaining the health, satisfaction, and well-being of residents through food service and kitchen support. This position is responsible for assisting with food preparation, washing dishes, and maintaining cleanliness in the kitchen and dining areas. The Server/Dietary Aid plays an essential part in serving meals to residents, including those who require help with eating. Working closely with the dietary manager, this individual ensures that meals and beverages are prepared and served in a safe and sanitary manner while adhering to established health and safety standards.

Additionally, the job involves setting up and taking down dining areas, assisting in kitchen maintenance and cleanup, and delivering food and snacks to residents' rooms. The role requires attention to detail, a strong sense of hygiene, and an attitude of service excellence, often assisting residents in a way that respects their dignity and promotes their nutritional needs. The Server/Dietary Aid is also tasked with taking inventory of food supplies and helping organize weekly orders, ensuring the operational flow of the dietary department runs smoothly.

Ideal candidates will possess a current Food Handler's Permit and demonstrate effective communication skills with residents, families, and colleagues. A positive attitude, willingness to perform even challenging tasks with grace, and a genuine desire to work with the elderly are essential to succeed in this role. The role is significant not only for delivering meals but also for contributing to the overall hygienic and organized environment that supports the health and happiness of residents at Ridgeview Gardens Assisted Living.

Job Requirements

  • Must possess a current Food Handler's Permit
  • Provide written proof of recent TB test or obtain within two weeks of date of hire
  • Ability to communicate effectively with residents, families, supervisors, and associates
  • Positive attitude and willingness to deliver excellent service
  • Ability to perform unpleasant tasks with grace and cooperate with team members
  • Willingness to work with elderly individuals

Job Qualifications

  • Must possess a current Food Handler's Permit
  • Have the ability to effectively communicate with residents, families, supervisors, and associates
  • Must provide written proof of recent TB test or obtain within two weeks of date of hire
  • Must be positive and deliver a WOW experience through service
  • Performs unpleasant tasks with grace
  • works cooperatively with supervisors and displays willingness to assist co-workers
  • Willingness to work with the elderly

Job Duties

  • Serves all food according to the menu in a safe, sanitary manner under the direction of the dining services coordinator/manager
  • Maintaining kitchen sanitation and safety standards under the direction of the Dining Services Coordinator
  • Assists in serving meals to residents within an assisted living community as well as maintaining standards of kitchen cleanliness
  • Setting up and taking down the dining areas
  • Follows departmental procedures including sanitation, safety, and cleaning schedules
  • Reports any concerns with the health and well-being of residents to the Resident Care Coordinator or Nurse
  • Maintains and protects the confidentiality of resident information at all times
  • Meets or exceeds, the standards of appearance
  • complies with the sanitation rules, hygiene and health standards of community personnel
  • Serves meals in a fine and gracious manner, ensuring the dignity and nutritional needs of the residents
  • Assists with putting away and organizing the weekly orders
  • Helps keep the kitchen and dining room clean and organized
  • Insures that the cleanliness of kitchen and dining area meets or exceeds the dietary manager's specifications and is in compliance with state regulations
  • Perform other reasonable tasks as assigned by supervisor

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