Job Overview
Compensation
Hourly
Exact $10.70
Benefits
Paid Time Off
401k Employer Match
Health Insurance
Vision Insurance
Dental Insurance
Health savings account
Life insurance
Disability insurance
Employee Discounts
Job Description
This job opening is with a dynamic restaurant known for delivering exceptional dining experiences through outstanding service and delicious cuisine. The restaurant values creating memorable moments for every guest by combining a warm, welcoming atmosphere with quality food and drink. Operating in a fast-paced environment, this establishment prides itself on upholding high standards in both food presentation and customer interaction, ensuring that guests leave satisfied and eager to return. As part of a dedicated team, employees are encouraged to grow professionally while contributing to a positive dining culture.
The position available is for a Server, who plays a crucial role in the restaurant's daily operations. Servers act as the bridge between the kitchen and the guests, tasked with ensuring a seamless and enjoyable dining experience. This role demands excellent interpersonal skills, attention to detail, and the ability to work efficiently in a team-oriented setting. Servers greet guests, recommend menu items tailored to individual preferences, and maintain the flow of service from the kitchen to the table. Additionally, they contribute to the upkeep of cleanliness and safety standards throughout the establishment.
Servers at this restaurant are compensated starting at $10.70 per hour, with the added benefit of tips paid weekly, providing an opportunity to earn a competitive income. The role is designed for individuals who thrive on interaction and enjoy creating positive experiences for guests. Candidates with a flexible schedule who can work nights, weekends, and holidays will find this role particularly suitable. This position also offers a variety of employee benefits, highlighting the company's commitment to the well-being and growth of its staff.
The position available is for a Server, who plays a crucial role in the restaurant's daily operations. Servers act as the bridge between the kitchen and the guests, tasked with ensuring a seamless and enjoyable dining experience. This role demands excellent interpersonal skills, attention to detail, and the ability to work efficiently in a team-oriented setting. Servers greet guests, recommend menu items tailored to individual preferences, and maintain the flow of service from the kitchen to the table. Additionally, they contribute to the upkeep of cleanliness and safety standards throughout the establishment.
Servers at this restaurant are compensated starting at $10.70 per hour, with the added benefit of tips paid weekly, providing an opportunity to earn a competitive income. The role is designed for individuals who thrive on interaction and enjoy creating positive experiences for guests. Candidates with a flexible schedule who can work nights, weekends, and holidays will find this role particularly suitable. This position also offers a variety of employee benefits, highlighting the company's commitment to the well-being and growth of its staff.
Job Requirements
- High school degree or equivalent
- Ability to lift 50 lbs
- Availability nights, weekends, and holidays
- Ability to communicate in English with guests and hotel personnel to their understanding
- Ability to provide legible communication
- Ability to accurately compute mathematical calculations
Job Qualifications
- High school degree or equivalent
- Ability to lift 50 lbs
- Availability to work nights, weekends, and holidays
- Ability to communicate effectively in English with guests and hotel personnel
- Ability to provide legible communication
- Ability to accurately compute mathematical calculations
Job Duties
- Welcome guests and recommend food and drink items
- Keep service on track to meet quality and speed standards
- Tailor each guest's experience to their unique tastes
- Maintain supplies and equipment, minimize waste
- Report unsafe equipment, low supplies, and safety incidents to supervisors
- Follow safety procedures and wear protective equipment
- Ensure compliance with local cleanliness and hygiene laws
- Assist with washing and other kitchen duties as needed
- Address guest queries and provide helpful advice
- Wear the uniform properly
- Perform ad-hoc duties to support the team
- Maintain cleanliness of dining and bar areas, including cleaning tables, chairs, counters, floors, and menus
Job Criteria
Experience
No experience required
Job Location
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