
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.25 - $17.25
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned scratch kitchen restaurant specializing in delivering an exceptional dining experience marked by high-quality food, outstanding service, and a warm, inviting atmosphere. As a leader in the casual dining industry, P.F. Chang's takes pride in its commitment to authenticity and innovation, blending traditional Asian flavors with modern culinary techniques. The company emphasizes not only a passion for food but also a dedication to creating memorable moments for every guest who walks through its doors. With locations across the United States and internationally, P.F. Chang's continues to grow its reputation as a top destination for those seeking a dynamic dining experience.
The role of a dine-in food and beverage Server, Waitress, or Waiter at P.F. Chang's is a pivotal position within the restaurant team. These team members serve as the face of the restaurant, responsible for delivering exceptional hospitality and ensuring that each guest experiences personalized and attentive service. Whether full-time or part-time, hourly employees are integral to the success of the restaurant, engaging with guests throughout their dining journey from seating to checkout. The pay structure starts at $5.50 per hour plus tips, which competitively rewards excellent service and guest interaction.
This opportunity offers much more than just a job; it presents a career path with opportunities for growth and advancement within the company. Team members receive paid on-the-job training to develop their skills and knowledge of the menu and service standards. The environment encourages teamwork, attention to detail, and a customer-centric approach to hospitality. Servers at P.F. Chang's play an essential role in educating guests about the menu, helping them make informed choices, and ensuring their experience is both enjoyable and memorable.
Employees benefit from a variety of perks including flexible scheduling that allows for work-life balance, discounted meals, and unique team member discounts, as well as being part of an employee referral program. Most locations also honor holidays by closing on Thanksgiving and Christmas, which adds to the importance of work-life balance. For those who qualify, additional benefits such as a 401(k) retirement plan, medical, dental, and vision insurance options, and paid sick leave in qualifying jurisdictions are available, underscoring P.F. Chang's commitment to supporting its team members' overall well-being.
Joining P.F. Chang's means becoming part of a passionate community driven by the purpose to Celebrate Life, Family, and Food. The restaurant values diversity, enthusiasm, and dedication, seeking individuals who are eager to contribute to a positive and dynamic workplace culture. This role is ideal for candidates who thrive in fast-paced environments and are motivated by serving others with excellence and care. Whether you are an experienced server or new to the industry, P.F. Chang's offers the tools, training, and support to help you succeed and grow your career in hospitality.
The role of a dine-in food and beverage Server, Waitress, or Waiter at P.F. Chang's is a pivotal position within the restaurant team. These team members serve as the face of the restaurant, responsible for delivering exceptional hospitality and ensuring that each guest experiences personalized and attentive service. Whether full-time or part-time, hourly employees are integral to the success of the restaurant, engaging with guests throughout their dining journey from seating to checkout. The pay structure starts at $5.50 per hour plus tips, which competitively rewards excellent service and guest interaction.
This opportunity offers much more than just a job; it presents a career path with opportunities for growth and advancement within the company. Team members receive paid on-the-job training to develop their skills and knowledge of the menu and service standards. The environment encourages teamwork, attention to detail, and a customer-centric approach to hospitality. Servers at P.F. Chang's play an essential role in educating guests about the menu, helping them make informed choices, and ensuring their experience is both enjoyable and memorable.
Employees benefit from a variety of perks including flexible scheduling that allows for work-life balance, discounted meals, and unique team member discounts, as well as being part of an employee referral program. Most locations also honor holidays by closing on Thanksgiving and Christmas, which adds to the importance of work-life balance. For those who qualify, additional benefits such as a 401(k) retirement plan, medical, dental, and vision insurance options, and paid sick leave in qualifying jurisdictions are available, underscoring P.F. Chang's commitment to supporting its team members' overall well-being.
Joining P.F. Chang's means becoming part of a passionate community driven by the purpose to Celebrate Life, Family, and Food. The restaurant values diversity, enthusiasm, and dedication, seeking individuals who are eager to contribute to a positive and dynamic workplace culture. This role is ideal for candidates who thrive in fast-paced environments and are motivated by serving others with excellence and care. Whether you are an experienced server or new to the industry, P.F. Chang's offers the tools, training, and support to help you succeed and grow your career in hospitality.
Job Requirements
- Previous experience is not required
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler's Card where applicable or willingness to obtain
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to follow proper sanitation practices and safety procedures
- Ability to multi-task in a fast-paced, team-work environment
- Must meet state minimum age for serving alcoholic beverages
- Current Food Handler's Card where applicable or willingness to obtain
- Ability to communicate clearly and effectively with guests and team members
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Understands the restaurant menu to engage guests on choosing menu items and able to answer guest's questions
- Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- Maintains proper sanitation and safety procedures throughout service
- Collaborates effectively with kitchen and front-of-house team members to ensure smooth service flow
- Handles guest concerns and requests promptly and courteously
Job Criteria
Experience
No experience required
Job Location
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