Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Exact $5.50
clock

Work Schedule

Flexible
diamond

Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned scratch kitchen restaurant that prides itself on delivering exceptional dining experiences. Known for its innovative dishes inspired by Asian cuisine, P.F. Chang's combines a passion for great food with a commitment to excellent customer service. The establishment focuses on creating a welcoming and vibrant atmosphere where guests feel valued and enjoy every visit. With locations across the country, P.F. Chang's has built a strong reputation for quality, creativity, and hospitality in the restaurant industry.

The company is currently hiring full-time and part-time hourly positions for dine-in food and beverage servers, waitresses, and waiters. The pay rate starts at $5.50 per hour plus tips, with compensation based on experience. P.F. Chang's offers competitive pay, flexible scheduling, paid on-the-job training, and multiple opportunities for career advancement, promoting a culture where internal growth is encouraged. Employees also enjoy benefits like employee referral programs, discounted meals, and exclusive team member discounts. Most locations observe closures on Thanksgiving and Christmas, which reflects the company’s commitment to work-life balance for its team members.

As a server at P.F. Chang's, team members will be integral to the dining experience by providing amazing hospitality and attentive service that anticipates and exceeds guest expectations. The role requires a strong understanding of the restaurant menu to confidently engage guests, answer their questions, and guide them through their meal choices. Servers will be responsible for taking, placing, and serving both food and beverage orders with professionalism and care, as well as processing payments efficiently. Knowledge of the restaurant’s seating layout and table assignments is crucial to ensure timely and accurate food delivery throughout the dining room.

This role demands excellent customer service skills, including etiquette and the ability to multitask in a lively, team-oriented environment. P.F. Chang's emphasizes training and growth for its servers, welcoming applicants without previous experience and providing all necessary training on sanitation, safety, and food handling practices. The position requires meeting state minimum age requirements for serving alcohol and having or obtaining a Food Handler’s Card where applicable.

Joining P.F. Chang's means becoming part of a passionate team motivated by the company’s purpose to celebrate life, family, and food. It's more than just a job; it's a chance to work in a supportive, meaningful environment that values every individual’s contribution and fosters a sense of community. Those interested are encouraged to apply by searching for available jobs by keyword or location, preparing their work history or resume, and submitting applications online. P.F. Chang's is committed to providing a positive employee experience with a range of benefits that support both personal and professional growth.

Job Requirements

  • Previous experience is not required – we will train you!
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler’s Card where applicable, or we will help you obtain
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Ability to multi-task in a fast-paced, team-work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Ability to multi-task in a fast-paced, team-work environment

Job Duties

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • Understands the restaurant menu to engage guests on choosing menu items and able to answer guests' questions
  • Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef