Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $15.00
Work Schedule
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Voluntary Accident Insurance
Discount Program
Commuter Benefits
Employee assistance program
401k plan
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off
Job Description
Elior North America is a leading hospitality company with over 50 years of experience and a dedicated team of 15,000 employees committed to delivering exceptional food, service, and excellence across various segments. As part of its diverse portfolio, Elior North America operates Cura-Hospitality, a trusted brand specializing in providing culinary and hospitality services to healthcare facilities such as hospitals, senior living centers, and long-term care locations. With an emphasis on compassionate service and nutritious, delicious meals, Cura-Hospitality ensures that quality of life is a top priority for its customers through every meal served.
Located in Verona, Pennsylvania, the company is currently seeking a part-time Server to join its Healthcare Foodservice team. This role offers an excellent opportunity for individuals passionate about foodservice and customer engagement to work in a supportive, team-oriented environment that emphasizes work-life balance. The position covers the dinner shift and may require working every other weekend, providing a predictable schedule without late-night shifts. The role pays a competitive starting wage of $15.00 per hour and offers weekly pay, contributing to financial regularity for employees.
As a Server at Cura-Hospitality's Longwood at Oakmont location in Verona, you will play a key role in creating positive dining experiences for a diverse group of customers, including patients and healthcare staff. Your responsibilities will include greeting customers promptly and warmly, explaining menu items and specials to assist with their choices, taking orders accurately, and following up throughout the meal to ensure guests’ needs are met and satisfaction is maintained. The role adheres strictly to health and safety regulations to maintain the highest standards of food service in a healthcare environment.
At Elior North America, the culture supports employee development and values diversity, inclusion, and growth opportunities at every level of the organization. Cura-Hospitality offers a competitive benefits package designed to enhance the well-being of its employees, with offerings such as medical, dental, and vision insurance for full-time employees; voluntary accident and critical illness insurance; commuter benefits; and participation in a 401(k) plan with company matching contributions. Additional benefits like paid time off, holiday pay, tuition reimbursement for full-time employees, employee assistance programs, and referral bonuses demonstrate the company’s commitment to supporting employee welfare inside and outside the workplace.
This role is ideal for an energetic, friendly individual with a strong focus on detail, communication, and guest satisfaction. Prior food service experience in a restaurant or healthcare foodservice setting is advantageous but not mandatory. Above all, successful candidates will share Elior’s passion for service excellence and be dedicated to creating an inviting atmosphere that delights every guest. Joining Elior North America and Cura-Hospitality means becoming part of a respected industry leader devoted to the growth and success of its people.
Located in Verona, Pennsylvania, the company is currently seeking a part-time Server to join its Healthcare Foodservice team. This role offers an excellent opportunity for individuals passionate about foodservice and customer engagement to work in a supportive, team-oriented environment that emphasizes work-life balance. The position covers the dinner shift and may require working every other weekend, providing a predictable schedule without late-night shifts. The role pays a competitive starting wage of $15.00 per hour and offers weekly pay, contributing to financial regularity for employees.
As a Server at Cura-Hospitality's Longwood at Oakmont location in Verona, you will play a key role in creating positive dining experiences for a diverse group of customers, including patients and healthcare staff. Your responsibilities will include greeting customers promptly and warmly, explaining menu items and specials to assist with their choices, taking orders accurately, and following up throughout the meal to ensure guests’ needs are met and satisfaction is maintained. The role adheres strictly to health and safety regulations to maintain the highest standards of food service in a healthcare environment.
At Elior North America, the culture supports employee development and values diversity, inclusion, and growth opportunities at every level of the organization. Cura-Hospitality offers a competitive benefits package designed to enhance the well-being of its employees, with offerings such as medical, dental, and vision insurance for full-time employees; voluntary accident and critical illness insurance; commuter benefits; and participation in a 401(k) plan with company matching contributions. Additional benefits like paid time off, holiday pay, tuition reimbursement for full-time employees, employee assistance programs, and referral bonuses demonstrate the company’s commitment to supporting employee welfare inside and outside the workplace.
This role is ideal for an energetic, friendly individual with a strong focus on detail, communication, and guest satisfaction. Prior food service experience in a restaurant or healthcare foodservice setting is advantageous but not mandatory. Above all, successful candidates will share Elior’s passion for service excellence and be dedicated to creating an inviting atmosphere that delights every guest. Joining Elior North America and Cura-Hospitality means becoming part of a respected industry leader devoted to the growth and success of its people.
Job Requirements
- High school diploma or equivalent
- Prior food service or hospitality experience preferred
- Ability to work dinner shifts including every other weekend
- Strong communication skills
- Ability to stand for long periods
- Must be able to follow health and safety regulations
- Friendly and customer-oriented attitude
Job Qualifications
- Excellent communication and organizational skills
- Strong attention to detail and service knowledge
- Ability to delight and satisfy guests consistently
- Prior food service experience (preferred)
- Ability to work as part of a team
- Basic math skills for handling orders and transactions
Job Duties
- Greeting customers promptly and in a friendly manner
- Explaining specials and menu items to customers
- Taking orders accurately and efficiently
- Following up during meals to ensure guest satisfaction
- Completing service in accordance with health code regulations
- Performing additional duties as assigned by management
- Maintaining a clean and organized work station
Job Criteria
Experience
No experience required
Job Location
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