Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures

Job Description

California Pizza Kitchen (CPK) is a renowned American restaurant chain that has been delighting guests with innovative and flavorful dishes for over 35 years. Known for its California creativity and bold culinary approach, CPK offers a casual dining experience that caters to families, friends, and food enthusiasts who appreciate delicious meals crafted with fresh, high-quality ingredients. The company takes pride in fostering a unique workplace culture captured by its philosophy called R.O.C.K.S, which stands for Respect, Opportunities, open Communication, Kindness, and Service. This philosophy permeates every facet of the company, from management to team members, creating a positive and inclusive environment where individuals feel valued and supported in their career growth.

As a company that values its people, California Pizza Kitchen provides competitive compensation, flexible work schedules, and both full-time and part-time positions to accommodate a variety of lifestyles. The company emphasizes employee well-being by offering comprehensive benefits and an excellent training program, enabling team members to excel in their roles and pursue unlimited career advancement opportunities. The diverse culture at CPK encourages individuality and fosters teamwork, making it a vibrant place to work. Additional perks include team member dining discounts and holiday closures, allowing employees to enjoy time with family and friends.

The Server role at California Pizza Kitchen is pivotal in delivering the memorable dining experiences the brand is known for. Servers at CPK work in a dynamic, fast-paced atmosphere where hospitality and passion for food are at the forefront. The role is ideal for individuals who thrive on interacting with guests, demonstrating genuine care, and showcasing California creativity in their service. Servers practice safe food handling and maintain alertness to food allergens to ensure guest safety and satisfaction. They are responsible for accurate operation of the point-of-sale system and adherence to cash handling protocols. Additionally, servers must hold a state-mandated beverage service certificate where applicable, demonstrating their commitment to responsible alcohol service.

In this role, servers embody the CPK High 5, a set of behavioral standards that guide the team’s interactions and service quality. These include a love for the brand, encouragement of authenticity and fun in the workplace, teamwork to better serve guests, obsessive attention to service details, and passionate promotion of the menu offerings. The position not only calls for excellent customer service skills but also requires team players who can adapt quickly and efficiently to the restaurant’s environment.

California Pizza Kitchen is proud to be an equal opportunity employer. The company does not discriminate on the basis of race, color, religion, national origin, age, gender, or any other legally protected classification. CPK welcomes all applicants to join their team and contribute to a culture that truly rocks. A comprehensive job description, including physical demands, is available upon request to help candidates better understand the role’s expectations and requirements.

Job Requirements

  • High school diploma or equivalent
  • State-mandated beverage service certificate where applicable
  • Ability to work flexible shifts
  • Previous customer service experience preferred
  • Strong communication skills
  • Ability to stand for extended periods
  • Ability to work in a fast-paced environment

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in customer service or hospitality preferred
  • State-mandated beverage service certificate where applicable
  • Ability to work flexible shifts including evenings and weekends
  • Strong communication and interpersonal skills
  • Passion for food and hospitality
  • Ability to multitask in a fast-paced environment

Job Duties

  • Work well as a team player in a fast-paced environment
  • Practice safe food handling procedures
  • Maintain awareness of food allergens and take proper steps
  • Follow company policies and procedures
  • Maintain knowledge of new and existing programs to support company goals
  • Operate the point-of-sale (POS) system quickly and accurately
  • Uphold cash handling procedures

Job Criteria

Experience

No experience required


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