Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full-time opportunities
part-time opportunities
benefits
Excellent Training Program
career advancement
Team Member Dining Discounts
Diverse Culture
holiday closures

Job Description

California Pizza Kitchen (CPK) is a renowned restaurant chain that has been serving innovative California-style pizzas and other flavorful dishes for over 35 years. Known not only for its creative menu but also for its vibrant culture, CPK embraces the philosophy of R.O.C.K.S, which stands for Respect, Opportunities, open Communication, Kindness, and Service. This core set of values fosters a positive work environment where team members can thrive, grow, and enjoy their work experience while contributing to the company’s overall mission of delivering exceptional dining experiences to guests.

CPK offers a dynamic and inclusive atmosphere that encourages creativity, teamwork, and professional development. Their commitment to diversity and equality is evident through their inclusive hiring practices and welcoming culture where every team member has a voice and a seat at the table. For job seekers looking for rewarding employment in the hospitality and food service industry, CPK stands out as a leading employer that values its employees and invests in their success.

The Server role at California Pizza Kitchen is essential in ensuring that guests receive impeccable service in a fun and fast-paced environment. Servers at CPK are the face of the restaurant and are responsible for creating memorable dining experiences through attentive service and a genuine passion for the food and drinks offered. They bring the California creativity to life by engaging with guests warmly and professionally.

The role entails much more than just taking orders; it demands a commitment to the CPK High 5 principles, including loving what they do, encouraging fun and authentic interactions, working collaboratively as a team, focusing on service details, and passionately promoting the menu. Servers operate point-of-sale (POS) systems swiftly and accurately, maintain safe food handling procedures, and remain vigilant about food allergens to ensure the safety and satisfaction of every guest.

California Pizza Kitchen supports its team members with an excellent training program that equips new and existing servers with the skills they need to succeed. The company offers competitive compensation along with flexible shifts, making it easier for employees to balance their work and personal lives. Additionally, CPK provides full-time and part-time opportunities to suit different lifestyles and career goals.

Employees benefit from opportunities for unlimited career advancement, allowing those who perform well and show dedication to move up within the company. Other perks include team member dining discounts, holiday closures to spend time with family, and being part of a diverse culture that celebrates individuality and teamwork.

California Pizza Kitchen takes pride in being an equal opportunity employer committed to diversity and non-discrimination. They ensure an environment free of bias, where all applicants and employees are treated fairly regardless of race, color, religion, national origin, age, gender, or any other protected classification. This commitment creates a welcoming space for all who want to build a stable and rewarding career in the restaurant industry.

If you love working in a lively and engaging environment where you can share your passion for food and hospitality, the Server position at California Pizza Kitchen is an ideal opportunity. It invites individuals who want to offer epic service while enjoying a workplace that truly rocks.

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible shifts including nights and weekends
  • prior experience in a fast-paced restaurant environment preferred
  • must have or be able to obtain state-mandated beverage service certificate where applicable
  • strong communication skills
  • ability to follow policies and procedures
  • ability to stand for extended periods

Job Qualifications

  • high school diploma or equivalent
  • prior experience in customer service or the restaurant industry preferred
  • excellent interpersonal and communication skills
  • ability to work effectively in a team setting
  • strong attention to detail
  • ability to operate point-of-sale systems
  • knowledge of safe food handling practices

Job Duties

  • providing excellent customer service
  • working as a team player in a fast-paced environment
  • practicing safe food handling procedures
  • maintaining awareness of food allergens
  • following company policies and procedures
  • operating the point-of-sale system accurately and quickly
  • upholding cash handling procedures
  • obtaining and maintaining state-mandated beverage service certification where applicable

Job Criteria

Experience

No experience required


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