
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $16.00 - $17.00
Benefits
Competitive wages
Vacation leave
holiday leave
sick leave
Bonuses for perfect attendance
Health Insurance
Dental Insurance
Vision Insurance
Pet insurance
Life insurance
Direct Deposit
Weekly paychecks
Free parking
Job Description
Brothers of Mercy is Western New York's largest 5-star Senior Wellness Campus, renowned for its commitment to quality care and community service. Located east of Buffalo, it consistently ranks among Western New York's "Best Places to Work" for its supportive work environment and dedication to employee well-being. The campus serves seniors through a comprehensive continuum of care that includes Montabaur Heights, an all-inclusive, relaxed 65+ Independent Living Community. This vibrant environment combines top-tier healthcare services with a homelike atmosphere, allowing residents to enjoy their golden years with dignity and comfort. Brothers of Mercy emphasizes respect, compassion, and professionalism, attracting qualified individuals who want to make a meaningful difference in the lives of seniors.
The Dining Room Server role at Brothers of Mercy is a part-time evening shift position from 4 - 8 pm, ideal for those who thrive in a fast-paced, community-oriented setting. Servers play a crucial role in enhancing the dining experience of residents by ensuring courteous and efficient service. They are responsible for not only serving meals correctly using proper techniques but also maintaining a clean, safe dining environment. This role requires someone dependable and compassionate, capable of working collaboratively with kitchen staff and management to provide an exceptional dining atmosphere. The ideal candidate will be familiar with food safety and sanitary practices, and committed to delivering excellent customer service.
Servers at Brothers of Mercy enjoy competitive wages along with a generous benefits package that includes excellent vacation, holiday, and sick leave options. The organization also offers bonuses for perfect attendance, recognizing and rewarding reliability. Comprehensive health benefits are available, including health, dental, vision, pet insurance, and no-cost life insurance, illustrating the company’s commitment to employee well-being. Payment is convenient with direct deposit and weekly paychecks, and free parking is provided on site for all staff. This role is perfect for individuals seeking part-time employment in a rewarding environment that values positive attitudes and dependable work ethic.
The Dining Room Server role at Brothers of Mercy is a part-time evening shift position from 4 - 8 pm, ideal for those who thrive in a fast-paced, community-oriented setting. Servers play a crucial role in enhancing the dining experience of residents by ensuring courteous and efficient service. They are responsible for not only serving meals correctly using proper techniques but also maintaining a clean, safe dining environment. This role requires someone dependable and compassionate, capable of working collaboratively with kitchen staff and management to provide an exceptional dining atmosphere. The ideal candidate will be familiar with food safety and sanitary practices, and committed to delivering excellent customer service.
Servers at Brothers of Mercy enjoy competitive wages along with a generous benefits package that includes excellent vacation, holiday, and sick leave options. The organization also offers bonuses for perfect attendance, recognizing and rewarding reliability. Comprehensive health benefits are available, including health, dental, vision, pet insurance, and no-cost life insurance, illustrating the company’s commitment to employee well-being. Payment is convenient with direct deposit and weekly paychecks, and free parking is provided on site for all staff. This role is perfect for individuals seeking part-time employment in a rewarding environment that values positive attitudes and dependable work ethic.
Job Requirements
- Minimum of 15 years of age
- Ability to work part-time evening shifts from 4 - 8 pm
- Dependability and punctuality
- Ability to follow food safety and sanitation procedures
- Good physical stamina to stand and move during shifts
- Basic communication skills
- Willingness to work in a team-oriented environment
Job Qualifications
- Minimum of 15 years of age
- Experience in food service is preferred but not required
- Understanding of food safety and sanitation practices
- Ability to work evening shifts from 4 - 8 pm
- Positive attitude and dependable work ethic
- Strong communication and customer service skills
- Ability to collaborate effectively with kitchen and management staff
Job Duties
- Meet with the kitchen staff and Director daily prior to meal service to discuss and familiarize self with the menu and daily specials
- Perform assigned food preparation duties such as brewing coffee and pouring juices
- Use correct serving techniques including serving from the right and clearing from the left
- Clear and wash tables after resident(s) are finished with their meal using proper clearing and washing procedures
- Prepare tables for the next meal service
- Maintain a clean work and dining area at all times
- Perform general cleaning assignments posted in the kitchen
Job Criteria
Experience
No experience required
Job Location
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